A family affair founded in 1979. The owner is also a sauce chef with many strings to his bow; he offers refined dishes at affordable prices. The restaurant has Lloyd Loom chairs, an Italian chandelier and yellow patina on the walls.

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Main services

Meals served in garden or on terrace

Air conditioning

Private dining rooms

Payment options

American express

Diners Club

Visa

Master card

Opening hours :

Closing: 01 august - 31 august, saturday lunch, sunday. Contact the establishment to check this information.. Contacter l'établissement pour confirmer ces informations.

Ratings summary

Score average

2 opinions

2/5

Review

Summary of opinions

excellent (0)

good (0)

pleasant (1)

adequate (0)

poor (1)

bad (0)

JB

3/4/10,

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Jack_From_94

3/5
Review information
- Language: fra
Pros

Cons

Dîner en mars 2010 en semaine. Confirme mon opinion de l'année dernière. La cuisine et les prix sont intéressants mais le service gâche tout. Cette fois, toute la table devait commander le même menu !!!! Nous n'irons plus malgré une bonne cuisine. Il ya d'autres Bib gourmand aux alentours.

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JB

2/8/10,

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EMaury

1/5
Review information
- Language: fra
- Position : With friends
Pros

Cons

La mauvaise foi du patron pour un café liégeois m'est encore restée entre les dents 3 ans plus tard. Un endroit à éviter si vous êtes francophone.

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MICHELIN Travel

JB

JB

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