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L'Achepot - l'HPO

L'Achepot - l'HPO

2014
Address :
pl. Ste-Catherine 1 B - 1000 Bruxelles1000Bruxelles
Phone :
025116221
E-mail :
antoine.renoux@hotmail.com

Cuisine regional/country

Lunch 16€ - Menu: 35€ - Carte: 36€/54€

An elegant and welcoming neo-bistro on the lively Place Sainte-Catherine. The menu board highlights a mix of local and southern French dishes.

Useful Information

Main services

  • Private dining rooms Private dining rooms

Payment options

  • American express
  • Visa
  • Master card

Opening hours :

Closing: monday, sunday. Contact the establishment to check this information.. Contacter l'établissement pour confirmer ces informations.

Ratings summary

L'Achepot - l'HPO

Score average

3 opinions

3/5

Review

Summary of opinions

  • excellent (1)
  • good (0)
  • pleasant (0)
  • adequate (1)
  • poor (1)
  • bad (0)
    • L'Achepot - l'HPO

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      GGraa

      5/5

      Review information

      • Language: gbr
      • Position : Alone

      Pros

      The best œuf en cocottte I have ever tasted, and a wonderful turbot in a rich beurre blanc sauce. Impressive service by one waiter serving the whole restaurant (around 20 places).

      Cons

      No half bottles of wine, and no indication of what wines are available by the glass. The green asparagus served with the turbot should have been selected better, or not served. The restaurant always looks full, discouraging people without reservation: How about an indication of "seats available/full" by the door?

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    • L'Achepot - l'HPO

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      jtibbitts

      2/5

      Review information

      • Language: gbr
      • Position : As a couple

      Pros

      Food was quite good--a starter of beets, herring, and potatoes was delicious, as was the terrine of foie gras. And the main courses were fine, including a winter cod with white bean and chorizo puree.

      Cons

      Unfortunately, we felt ignored as our wine glasses were not refilled, we were not offered more water after finishing a bottle, no one asked about our food, and our cheese course was delivered with the explanation “ this is Comte, that is Italian, that is goat cheese…” not exactly informative. We were not offered coffee or dessert. It’s disappointing that the chef’s good work was tarnished by such perfunctory service.

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