This restaurant is on the main shopping street. It is popular for its seasonal menus at reduced prices, as well as its small à la carte menu with oriental dishes. Quiet, peaceful atmosphere enlivened by retro touches. The chef is a trained pastry coo..

Fuchsia, turquoise blue and red paint the colourful picture that frames this endearing establishment. The classical, flavoursome cuisine is greatly appreciated, as is the pleasant terrace in fine weather. Delightful service.

Located in a manor house since 1991, this restaurant is on the banks of the Meuse. It has earned itself something of a reputation thanks to its "Gourmet Invitation" menu and fine wine list. Spacious restaurant area decked out in bright colo..

With 30 years' experience under his belt, Antonio Maffia is the godfather of Dinant's restaurant milieu. His signature? Bringing sun-soaked ingredients into dishes that are very much of the moment. Good value for money.