An inventive restaurant where the chef, Oki, prepares traditional French and Japanese cuisine before your eyes. The surprise menus here are particularly popular. Modern atmosphere and a small zen-inspired patio.

This chic eatery serving Italian and world cuisine is a tea-room, trattoria and bistro rolled into one. Perfect for a quick coffee and pastry, a lunch or a relaxed dinner which might even include a dish flavoured by the eponymous truffle.

This 'gastro bistro' serves unusual, hearty cuisine washed down with a choice of reasonably priced world wines. Professional and knowledgeable staff.

Theplace to be and be seen! Here, you will rub shoulders with a mixed clientele in a trendy atmosphere. Quality cuisine and conscientious, professional service. This discreetly luxurious hotel with monochrome decor has a cosy lounge with a well-stock..

Enjoy the classic dishes of Indian and Thai cuisine amid the authentic, evocative and colourful decor of La Porte des Indes.

This restaurant serves many dishes from the Basque lands and the South West of France. Interesting décor indoors, with a lovely terrace at the back.

Shiny and majestic brasserie occupying a former Art Deco hardware store. Daily specials and fresh oysters. Very professional service. Doorman.

At the Chou restaurant (the nickname of the French owner) the elegant decor is enhanced by soft lighting. The decor includes old casting moulds which act as tables, a sloping dresser, a red plexiglass floor above the wine cellar, and a kitchen that o..

A designer influenced, family-run Italian restaurant in a former Art Nouveau fishmonger's. Open kitchen, and period decor including the façade and painted wall tiles. No menu.

A pleasant atmosphere reigns in this former post office where bistro-style cuisine is served (regional dishes, offal and French specialities) at reasonable prices. Wine bar. Reduced lunch menu.

The name refers to the shop opposite, but this gastro bistro has become a name in its own right in the hearts of its trendy clientele from the neighbourhood. Quality food and wine bar.

The impeccable quality and freshness of the fish and seafood of the Toucan sur Mer are more than comparable with seafood restaurants on the coast. We will take a bet that this pleasant bistro will appeal to seafood lovers. However, it shouldn't be co..

The owner is all smiles as she welcomes you into this little restaurant with cream and magenta walls. The chef cooks up tasty dishes with the onus on refinement, at very reasonable prices.

Japanese restaurant established in 2007 by a veteran of Japanese cuisine in Brussels. Sushi bar stormed at lunchtimes, specialities cooked in the evening. Admire the chef's dexterity.

It will soon be the twentieth anniversary for this peaceful and welcoming bistrot, wherethe tiling proves it once was a butcher's shop. Cuisine based on market offerings.

A worthy little ambassador to Vietnam in Ixelles: well-formulated and substantial menu including several multi-choice set menus; intimate dining area with a hint of the exotic.

A slice of Tokyo in Ixelles: the classics of Japanese cuisine and remarkable suggestions with bold flavours are served in a pared-down setting with a trendy atmosphere. Sit at the counter to admire the skills of the two chefs at work. Good lunchbento..

Restaurant whose limited choice of "Côtes du Rhône" on the wine list, bears little witness to its name. Dining room wall paintings. Menus and chef's suggestions. Veranda overlooking a summer terrace.