This restaurant located just behind the Cathédrale Saint Paul features mainly contemporary dishes. Excellent wine list.

Les Folies Gourmandes is a town house where classic French tradition is preserved. For over 20 years the Burtons have been working passionately in the service of the gastronomic arts. They offer an attractive menu and delicious market-based dishes.

The sign of this brasserie near the lively "Carré" is explicit: it is essentially a fish and seafood restaurant. Nostalgic Paris bistro-type atmosphere.

Silvano takes you on a journey exploring authentic Italian cuisine from the Abruzzi and Friuli regions. Enjoy crostini de polenta, minestra, etc. Tasteful yet cosy decor.

The name of this hospitable establishment features an amusing play on words in French, due to the presence of the Royal Motor Union on the ground floor. The menu offers a wide range of dishes including tandoori duck fillets, lobster casserole, knuckl..

Enjoy La Dolce Vita and the delicious food here in a tasteful environment at unbeatable prices. The word is out, so be sure to book in advance. The open-view kitchen whets your appetite the minute you walk in the door.

In the mood for a good Chinese restaurant in the heart of Liège? Don't give it another thought. At Wang you will enjoy exquisitely prepared traditional dishes in a relaxing yet stylish environment. A moment of pure pleasure and tranquillity!

The enthusiastic, self-taught chef prepares elaborate and delicious Italian food, creating subtle yet striking dishes that are a delight! The setting, all in wood, is warm and modern. A real treat.

Nothing less than a plush, ultra-hip and fashionable brasserie! The food is on the contemporary side and there are the usual boulets à la liégeoise (meatballs).

French cuisine holds no secrets for chef Willy who has a long cooking career behind him. His wife gives you a warm welcome in the dining room. A little touch of France in the heart of Liège!

A real 'bouchon lyonnais' in Liège! A setting that exudes tradition (all wood and stone), a warm welcome, and serves generous food (farm-fresh baked camembert, Burgundy snails, etc).

This attractive, contemporary Italian restaurant has been delighting regulars for over 20 years! Chef Daniel Dumolin's dishes are copious and flavourful, and the prices have remained reasonable.

With its red decor, trendy patrons and warm atmosphere El Pica Pica is the latest hot spot in Liège. And for good reason! The chef, who learned his craft in top establishments, gives tapas a delicious new creative twist.

Sottopiano will surprise you with its blend of intimacy and refinement in a cellar setting. The Mediterranean cuisine includes 'must try' dishes such as vitello tonato, an Italian classic.

This chic seaside establishment in Liege offers the pleasures of a sophisticated, contemporary cuisine and a good selection of wines. There are shellfish specialities in the winter and a terrace overlooking the Meuse river. Convenient parking, even f..

This great neighbourhood restaurant is just a hop, skip and a jump from the train station! It has a contemporary but unpretentious interior, a peaceful atmosphere, and set menus in tune with the times.

This deluxe restaurant-brasserie in a futuristic train station is the successful venture of an experienced couple. They serve delicious food that is both classic and inventive.