Yamayu Santatsu's sushi is fully equal to those of Tokyo, explaining the establishment's popularity by gourmets who know how to appreciate the subtlety of Japanese cuisine. It has an understated decor and private rooms for business meetings

The Roma, Luxemburg's first Italian restaurant, specialises in homemade pasta, ultra fresh ingredients, and more unusually, theme festivals. All of which have enabled it to become a firm favourite with the locals. There are a popular range of daily s..

An elegant dining room surrounded by a superb Art Nouveau glass wall. Contemporary cuisine drawing from classical sources. The chef has a predilection for fine ingredients, in keeping with the setting.

Plëss means 'square' in Luxembourgish - an obvious reference to the Place d'Armes. This is where this lovely contemporary brasserie is located, in the heart of town. Glamorous, urban atmosphere.

This attractive restaurant with a terrace stands on an elegant square. It has a traditional decor with old wooden panelling and contemporary furnishings. Creative, modern cuisine and astute wine pairings.

Lovers of Thai cuisine won't be disappointed by the fresh produce and authentic Asian flavours of the Céladon. Vegetarians will no doubt be in seventh heaven with the range that is on offer.

A trendily decorated Italian restaurant occupying the first floor of a modern building. Authentic produce imported directly from Italy. Simplified menu at the downstairs Bottega. Busy street terrace.

Tucked away in a neighbourhood that is sometimes likened to the capital's belly, these epicurean cellars serve delicious regional fare, in which casserole dishes take pride of place. The lunch menu is excellent value.

As the establishment's name suggests, the dishes are steeped in the aroma of French cuisine. Chef Thierry Duhr demonstrates his masterful talent by the quality, sophistication and generosity of his recipes. The dining room, both elegant and rustic, p..

Illario and Simonetta Mosconi are an enthusiastic couple that proudly pay homage to the gastronomic traditions of Italy. Their Italian cuisine is as full of flair as it is steeped in flavours. The secret of their success no doubt lies in the infinite..

La Pomme Cannelle represents a culinary marriage between French traditions and oriental flavours. The Indian Empire interior echoes that of the hotel to which it belongs.

The minimalist design of this Japanese restaurant has made no concessions to the West. It is named after the former capital of the Land of the Rising Sun and embodies the essence of Japanese cooking: understated, low-key presentation and virtuoso pre..

Have you tasted bergamot before? All the subtlety and freshness of this little citrus fruit can be found in Guillaume Lempens' cooking. He concocts sun-drenched dishes: vitello tonnato, roast sea bream or polenta with prawns, also with French and mod..