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Épernay Travel guide Interesting

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Épernay Interesting : Michelin's recommendations


An ideal base from which to explore the Marne Valley and surrounding hills, Epernay shares with Rheims the distinction of being a principal champagne winegrowing centre.

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Tourist attractions Épernay : Things to see and do

  • Champagne Cellars Recommended Recommended

    F - 51200 Épernay

    The principal property of these cellars is their constant temperature (between 9° and 12°), ideal for ageing the wine: this is where the delicate «remuage» operation is carried out, with the bottles being turned by hand for special vintages. Visitors..

  • Côte des Blancs Recommended Recommended

    F - 51200 Épernay

    The Côte des Blancs stretches from Epernay to Vertus. It is named after its white-grape vineyards, consisting almost exclusively of Chardonnay vines, which produce elegant vintages and blanc de blancs Champagne. Villages with twisting lanes are dotte..

  • Moët et Chandon

    20 av. de Champagne F - 51200 Épernay

    The cellars are 28km long and contain the equivalent of 90 million bottles. The tour follows the various stages in making champagne, including «remuage» (turning) and «dégorgement» (extraction of sediment).

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Hotels Épernay

  • Hotel Le Clos Raymi Three stars Three stars Three stars

    3 Rue Joseph. De Venoge F - 51200 Épernay

    Prix Prices from : 120 €

    This 19th-century mansion, now a 3-star hotel, is set in Epernay city centre, in the Champagne-Ardenne region. It offers classically elegant guest rooms and a garden with a terrace. Each guest room at Hotel Le Clos Raymi is individually decorated wi..

  • Kyriad Epernay

    3 Bis Rue De Lorraine F - 51200 Épernay

    Just 800 metres from Epernay city centre, this hotel is just a 2-minute walk from to the Avenue de Champagne where the famous champagne houses such as Moet Chandon, Mercier, Perrier, Jouet De Castellane and many others, have their headquarters. The ..

  • Comfort Suites Epernay - Les Demeures Champenoises

    2 rue François Bonal F - 51200 Épernay

    Les Demeures Champenoises is located in the historic Marne town of Epernay. It offers accommodation with a corner kitchenette, seating area, flat-screen TV with TNT and free Wi-Fi access. A kitchenware kit is available at the reception. Guests of Le..

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View 6 Restaurants Épernay

Restaurants Épernay

  • Cook'in Quite comfortable restaurant 

    18 r. Porte-Lucas F - 51200 Épernay

    A restaurant in which two worlds collide: France (Monsieur, in the kitchen) and Thailand (Madame, front of house). The result is a delicious fusion cuisine, prepared with fine ingredients - vegetables produced by small-scale farmers, wild fish, local..

  • Bistrot le 7 Comfortable restaurant 

    13 r. des Berceaux F - 51200 Épernay

    At Les Berceaux, there is also this bistro option. Homemade foie gras, sole meunière, snails sprinkled with parsley, veal piquata... Bistrot Le 7 stands for simplified elegance. Fine selection of champagnes.

  • Le Théâtre Comfortable restaurant 

    8 pl. Pierre-Mendès-France F - 51200 Épernay

    Close to the theatre, this is one of the oldest brasseries in Épernay (early 20C). The mouldings and high ceilings are set off by more modern red and grey tones. As for the food, tradition goes hand in hand with the seasons.

  • La Table Kobus Comfortable restaurant 

    3 r. du Dr-Rousseau F - 51200 Épernay

    You can bring your own bottles of champagne to this lovely brasserie dating from 1900 and they don't even charge a corkage fee! Good news if you are counting your pennies.

  • Les Berceaux Very comfortable restaurant  A very good restaurant in its category

    13 r. des Berceaux F - 51200 Épernay

    The chef Patrick Michelon strives to show you the highlights of champagne based cuisine. A master of classic techniques, he seeks out high quality ingredients and adopts a subtle approach. The setting is just as elegant as the food.

  • La Grillade Gourmande Comfortable restaurant 

    16 r. de Reims F - 51200 Épernay

    This restaurant's specialities include: crayfish pan-fried in champagne, squab with foie gras, veal sweetbreads à la bourgeoise and grilled meats prepared in the restaurant itself, on the open fire. What's more, since the place was overhauled in 2010..

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