MICHELIN Travel Discover the world
Home > > > > > Restaurants

Modify the search

Restaurants

Mots-clés
Price

Price

Distance

Distance

Guide Michelin

Guide Michelin

Type of cuisine

Type of cuisine

Facilities

Facilities

Comfort rating

Comfort rating

Restaurants Alsace Lorraine Champagne

Enlarge map

Sort by :

  • distance
  • price
    • 1 Cook'in

      18 rue Porte-Lucas F - 51200 Épernay

      Cotation :

      Type of cuisine : Modern cuisine

      Lunch 16 €, Menu 20 € (weekday lunch)/32 € - Carte 33/45 €

      A restaurant in which two worlds collide: France (Monsieur, in the kitchen) and Thailand (Madame, front of house). The result is a delicious fusion cuisine, prepared with fine ingredients - vegetables produced by small-scale farmers, wild fish, local..

      2016
    • 2 Les Épices Curiens

      3b place de la Gare F - 55600 Écouviez

      Cotation :

      Type of cuisine : Modern cuisine

      Lunch 21 €, Menu 28/52 € - Carte 55/71 €

      When strolling around the area you could easily cross over into Belgium without realising it. But the former train station of this border village, since converted into a lovely restaurant, will encourage you to stay in France. Sample the inspired cui..

      2016
    • 3 L'Altévic

      4 rue Wiggensbach F - 68420 Hattstatt

      Cotation :

      Type of cuisine : Modern cuisine

      Lunch 16 €, Menu 20 € (weekday lunch), 29/75 € - Carte 57/84 €

      An air of novelty blows in this new restaurant! With all the talent and experience for which he is known, Jean-Christophe Perrin offers food that reflects the zeitgeist. Inspired by the market, and where one fine seasonal ingredient often suffices to..

      2016
    • 4 Côté Bistrot

      36 rue Principale F - 67420 Saulxures

      Cotation :

      Type of cuisine : Regional

      Menu 15 € (weekday lunch)/24 € - Carte 33/59 €

      Within La Belle Vue inn, this eatery is the counterpart of the 'Côté Gastro'. Here you can enjoy the same expertise, eye for good ingredients and predilection for the handmade. Through there are delicious regional specialties and a handful of more or..

      2016
    • 5 Colbert

      127 route Mittelhausbergen F - 67200 Strasbourg

      Cotation :

      Type of cuisine : Modern cuisine

      Lunch 17 €, Menu 22 € (weekday lunch), 32/45 € - Carte 42/49 €

      The young owner-chef concocts recipes that are in tune with modern tastes, combining flavour and aroma in original, elegant dishes. Pan-fried frog's legs, macaroni and an emulsion to name but one. Given the quality of the cuisine, it is hardly surpri..

      2016
    • 6 La Brasserie Christophe Dufossé

      5 avenue Ney F - 57000 Metz

      Cotation :

      Type of cuisine : Traditional cuisine

      Lunch 22 €, Menu 29 € - Carte 33/89 €

      Christophe Dufossé has thrown himself into this new adventure with all the enthusiasm of the first day. The approach is to always get to the heart of the matter, while respecting the ingredients. Quiche Lorraine, sea bass with basil and oven-baked to..

      2016
    • 7 Auberge du Pont de la Zorn

      2 rue de la République F - 67720 Weyersheim

      Cotation :

      Type of cuisine : Regional

      Menu 30/41 € - Carte 30/48 €

      With reproductions of drawings by Jean-Jacques Waltz, antiques and, in the evening, regional specialities and tartes flambées , this is a real Alsatian experience! Lovely terrace on the bank of the River Zorn.

      2016
    • 8 Les Quatre Saisons

      3 route du Frenz F - 68820 Le Frenz

      Cotation :

      Type of cuisine : Modern cuisine

      Menu 16/38 € - Carte 28/44 €

      Roland and Christelle are in the kitchens and Frédéric is in charge of selecting the wines. A winning team of father, daughter and son-in-law run this cosy chalet, and they don't put a foot wrong with their delicious seasonal cooking!

      2016
    • 9 La Table d'Arthur "R"

      9 rue Beregovoy F - 08000 Charleville-Mézières

      Cotation :

      Type of cuisine : Modern cuisine

      Lunch 15 €, Menu 21/28 € - Carte 20/41 €

      Since 2010, this fashionable restaurant has been offering two options. Traditional dishes and good wines in the vaulted cellar and, on the ground floor, a contemporary bistro serving the classics (calf's head, steak tartare etc). Relaxed and original..

      2016
    • 10 Les Lilas

      12 rue du Général-de-Gaulle F - 88120 Vagney

      Cotation :

      Type of cuisine : Traditional cuisine

      Lunch 13 €, Menu 18 € (weekdays), 25/45 € - Carte 32/50 €

      Good ingredients and tradition are on the menu at Les Lilas, such as fresh asparagus, fricassee of morels and Belle de Morteau (sausage), or leg of milk-fed lamb with pimenton de la Vera. The friendly and welcoming proprietor takes care of diners. Th..

      2016
    • 11 La Table d'Angèle

      30 Grande-Rue F - 88250 La Bresse

      Cotation :

      Type of cuisine : Modern cuisine

      Lunch 18 €, Menu 32/55 €

      Just the thing for those with a good appetite: the portions are gargantuan! This contemporary bistro, run by a friendly family (a couple and their sommelier son), dips into the generous terroir. Trout from Bresse and whitefish from Lake Geneva (smoke..

      2016
    • 12 Au Raisin d'Or

      1 rue de l'Eglise F - 68230 Zimmerbach

      Cotation :

      Type of cuisine : Traditional cuisine

      Lunch 13 €, Menu 25/42 € - Carte 34/50 €

      This delightfully homely inn is frequently packed with an enthusiastic gang of regulars. The dishes of the day and the chef's specialities (calf's head, liver quenelles, beef in salt) are generous and delicious.

      2016
    • 13 La Bistronomie

      6 rue Henry-de-Crousaz F - 68110 Illzach

      Cotation :

      Type of cuisine : Traditional cuisine

      Menu 31 € - Carte approx. 34 €

      Imagine a 100 year-old house surrounded by greenery. Inside, you will be surprised to find a light and resolutely designer restaurant. The chef prepares the specialities of the bistronomie genre and works directly with the Sables d'Olonne fish market..

      2016
    • 14 Au Trotthus

      9 rue des Juifs F - 68340 Riquewihr

      Cotation :

      Type of cuisine : Modern cuisine

      Menu 20 € (lunch), 29/39 € - Carte 59/67 €

      The chef lived in Kyoto for over 20 years, and ran a French restaurant there. Hence the originality of his cooking, which blends good local ingredients with a Japanese influence. The Alsatian wines turn out to form interesting pairings with these spi..

      2016
    • 15 Le Bistrot du Boulanger

      42 rue de Zürich F - 67000 Strasbourg

      Cotation :

      Type of cuisine : Traditional cuisine

      Lunch 12 €, Menu 15 € (weekday lunch)/29 € - Carte 27/46 €

      In the Krutenau quarter, a master baker has joined forces with a skilled chef to give diners their take on bistro cuisine. Mission accomplished! The dishes on offer are lively, generous, tasty... and the home-made bread is worthy of the finest of est..

      2016
    • 16 Auberge du Parc Carola

      41 route de Bergheim F - 68150 Ribeauvillé

      Cotation :

      Type of cuisine : Modern cuisine

      Lunch 19 €, Menu 23 € (weekday lunch), 32/63 € - Carte 47/68 €

      Young German chef Michaela Peters continues to delight food lovers in her restaurant not far from the Carola spring. With her partner, a pastry chef, she creates sincere and inspired food using fine seasonal ingredients such as mushrooms, game, truff..

      2016
    • 17 Le Pressoir de Bacchus

      50 route des Vins F - 67650 Blienschwiller

      Cotation :

      Type of cuisine : Traditional cuisine

      Lunch 15 €, Menu 31/48 € - Carte 38/52 €

      Diners jostle for a table in this lovely place on the wine route. If you want to eat here at the weekend, it is best to book well in advance. Such is the reputation of Sylvie Grucker's cooking - she knows how to put an original and tasty spin on the ..

      2016
    • 18 D'Rössel Stub

      Auberge du Cheval Blanc F - 67510 Lembach

      Cotation :

      Type of cuisine : Traditional cuisine

      Lunch 15 €, Menu 28/40 € - Carte 28/49 €

      The Rössel Stub serves traditional fine French cuisine and specialities from the Alsace region. These include 'Fleckenstein' venison stew and buttered spaetzle, sauerkraut with meat à l'alsacienne, brawn, and pike quenelles in a shellfish sauce. The ..

      2016
    • 19 Auberge Au Vieux Couvent

      4 rue Principale F - 67480 Leutenheim

      Cotation :

      Type of cuisine : Traditional cuisine

      Lunch 10 €, Menu 32/45 € - Carte 28/55 €

      Deep in the forest, a simple and rustic half-timbered house (late 17C). Chef Damien Hirschel makes a success of his mandate to serve traditional and relevant cuisine that showcases regional specialties and vegetables from the garden. Reason enough to..

      2016
    • 20 Winstub Rabseppi-Stebel

      6 rue du Parc F - 68590 St-Hippolyte

      Cotation :

      Type of cuisine : Traditional cuisine

      Menu 25/32 € - Carte 32/59 €

      Le Parc Hotel is home to a friendly winstub. Sample authentic, generous dishes that respect the seasons, all of which can be washed down with good local wines. Delicious!

      2016

Top of page