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Le Vivarais

Le Vivarais

2014
Address :
5 av. Claude-Expilly F - 07600 Vals-les-Bains07600Vals-les-Bains
Phone :
0475946585
E-mail :
courriel@hotel-helvie.com
Website :

Cuisine modern

Lunch 21€ - Menu: 35€/ 89€ - Carte: 74€/108€

The restaurant of the Hotel Helvie, close to the casino, has fine gastronomical treats in store for you: blue lobster and salpicon of Granny Smith, veal chops in a thyme crust, lemon tartlet with orange sorbet... Elegant interior design, terrace with plane trees.

Useful Information

Main services

  • Meals served in garden or on terrace Meals served in garden or on terrace
  • Car park for customers only Car park for customers only
  • Enclosed car park for customers only Enclosed car park for customers only
  • Reserved for non-smokers in all or part of the establishment Reserved for non-smokers in all or part of the establishment

Payment options

  • American express
  • Visa
  • Master card

Opening hours :

Closing: 01 november - 30 november, monday. Contact the establishment to check this information.. Contacter l'établissement pour confirmer ces informations.

Ratings summary

Le Vivarais

Score average

22 opinions

5/5

Review

Summary of opinions

  • excellent (17)
  • good (5)
  • pleasant (0)
  • adequate (0)
  • poor (0)
  • bad (0)
    • Le Vivarais

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      roxane07

      5/5

      Review information

      • Language: fra
      • Position : With friends

      Pros

      un repas digne d un bon restaurant ,un foie gras plus que délicieux ,tout était parfait et une agreable attention pour l anniversaire de mon mari merci a toute l equipe

      Cons

      rien

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    • Le Vivarais

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      Akoya

      5/5

      Review information

      • Language: fra
      • Position : As a couple

      Pros

      Accueil et service excellent même si le restaurant était plein. Les serveurs prennent le temps de discuter, expliquer et conseiller (notamment le sommelier). Dans l'assiette que des bonnes surprises. Ni trop ni pas assez, on sort de table ravis du bon moment passé

      Cons

      Le dessert, comme très souvent dans les restaurants, n'est pas à la hauteur du reste du menu mais ne gâche quand même pas le plaisir d'ensemble

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