This restaurant's terrace is like a little corner of paradise, offering superb views of the sea. The decor is decidedly contemporary and the atmosphere is warm. The chef cooks up good Mediterranean fare, made with high quality fish and vegetables (of..

This contemporary place serving meticulously prepared cuisine has an immaculate interior and lounge area. It serves an array of delicious dishes cooked up in the wok or a la plancha, all washed down with well-chosen Corsican wines.

In this former oil mill, everything is inviting. The decor has exposed stones, beams, picturesque millstone and an olive press. The appetising menu features local veal and langoustine fished off Cap Corse. One of the best restaurants in Bastia.

This understated restaurant overlooks the many boats moored at the old port. This pleasant backdrop sets the tone of the cuisine, which gives pride of place to fresh seafood and fish. Indeed, three or four times a week, Huguette and her husband deal ..

A highly motivated young chef, a dynamic team - La Table made a fresh start in 2010 but has lost none of its charm. This pleasant culinary interlude offers extremely fresh fish and seafood, tasty, unpretentious dishes and a pretty terrace beneath the..