A pretty restaurant on the beach, ideal for seafood dishes or a fairly simple brasserie cuisine. Reasonable prices.

In this refined old manor house, diners are served looking out through broad bay windows, or on the terrace beneath pine trees. A Belle Époque setting for tasty, seasonally inspired cuisine.

There is colour and lots of freshness in this charming, chic bistro. The chef concocts a surf-and-turf menu according to his inspiration and the season, and the regulars keep coming back.

A chic restaurant that satisfies all tastes! The chef and his team concoct healthy dishes, as well as the good old French favourites. There is something for everyone.

This is a place that fish lovers will rush to! Straight away, diners are told about the catch of the day, fresh to a fault: large lobsters, sole meunière, sardines from La Turballe... Fine ingredients cooked so as to best bring out their flavours.