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Nearby Restaurants

  • Le Sabayon
    Cotation :
    Type de cuisine : Traditional cuisine

  • Chez Tata
    Cotation :
    Type de cuisine : Traditional cuisine

See all restaurants Saint-Nazaire

Espadon submarine

Sous-marin Espadon Espadon submarine Espadon submarine
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Espadon submarine : Michelin's recommendations

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Built in 1957 at the Augustin-Normand dockyard in Le Havre, the Espadon (Swordfish) was the first French submarine to navigate beneath the polar ice. A tour of its narrow passageways provides an insight into the underwater world of the 70 sailors who worked on board the vessel.

Useful Information

  • Address : Avenue de la Forme-Écluse F - 44600 St-Nazaire44600St-Nazaire
  • Phone : 0 810 88 84 44
  • E-mail : contact@saint-nazaire-tourisme.com
  • Website :

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