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Place Bernard

Place Bernard

2014
Address :
19 pl. Bernard F - 01000 Bourg-en-Bresse01000Bourg-en-Bresse
Phone :
0474452911
E-mail :
placebernard@gmail.com
Website :

Cuisine Traditional

Lunch 21€ incl. drinks - Menu: 26€/ 50€ - Carte: 34€/57€

A 1900s house under the direction of Michelin-starred chef Georges Blanc. The interior has an upmarket brasserie style with bright colours, red banquettes, antique furniture and an old-fashioned veranda. Regional specialities dominate the menu.

Useful Information

Main services

  • Meals served in garden or on terrace Meals served in garden or on terrace
  • Reserved for non-smokers in all or part of the establishment Reserved for non-smokers in all or part of the establishment

Payment options

  • American express
  • Visa
  • Master card

Opening hours :

Closing: Contact the establishment.. Contacter l'établissement pour confirmer ces informations.

Ratings summary

Place Bernard

Score average

6 opinions

4/5

Review

Summary of opinions

  • excellent (2)
  • good (2)
  • pleasant (2)
  • adequate (0)
  • poor (0)
  • bad (0)
    • Place Bernard

      ,

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      Akoya

      4/5

      Review information

      • Language: fra
      • Position : Business

      Pros

      Bonne table traditionnelle Bressane. Le service y est rapide et discret. Que ce soit poisson ou viande les plats sont très bien cuisinés.

      Cons

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    • Place Bernard

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      sandrine&fred

      5/5

      Review information

      • Language: fra
      • Position : As a couple

      Pros

      un acceuil chaleureux, service efficace et aimable. Menu bressan délicieux : salade haddock, céleri, mesclum et oeuf façon mimosa fraiche et surprenante en bouche, de délicieuses quenelles de brochet fondante accompagnée d'une sauce aux écrevisses tout simplement fabuleuses et en aphotéose le gâteau à l'orange accompagné d'une boule de glace aux fleurs .... divin !!!!!

      Cons

      la vue sur le parking qui pour le moins manque de charme ....

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      > A 1 people out of 2 found this review useful

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