This pleasant brasserie features traditional cuisine with a focus on regional specialities, as well as typical bistro fare. The chef works under the leadership of the famous Georges Blanc.

This ode to Italy is delivered with finesse and subtlety. It offers tasty cuisine with pasta and truffle dishes taking pride of place, accompanied by some superb Italian wines.

Le Bourgogne is a veritable institution! It features exposed beams, a resolutely rustic atmosphere and appealing traditional fare that proudly celebrates the region's culinary heritage.

Tradition at its best! On the île St-Laurent, this appealing establishment gives pride of place to local specialities. Diners with a sweet tooth will love the choice of desserts.

Around 30 restaurants line this street, but this little gem stands out. Parcours is a convivial setting in which its chef creates astutely inventive and tasty cuisine using the finest ingredients.

This fine contemporary bistro has a welcoming setting. Enjoy delights like scallop risotto or Bresse poultry and garden vegetables. All washed down with fine Burgundy from the cellar!