At this restaurant the finest seasonal ingredients go into dishes typical of the South of France. The result is fine, meticulously made and tasty dishes. The interior is cosy with chic furnishings and pastel tones.

With its red, half-timbered façade, this building dating from 1597 tempts food lovers inside! Copious servings, fresh ingredients, well-cooked jus and sauces await you: no shortage of flavours during your time at La Parenthèse. An enthusiastic young ..

A gorgeous half-timbered house (15C) near the cathedral with fabrics, flowers, beams and exposed stonework. The decor lends itself to a good meal and you won't be disappointed. The chef is spot on with each dish. A fine restaurant exhibiting care, tr..

With Hikari ('light' in Japanese), the food of the Land of the Rising Sun shines in Orleans! The dishes are top notch and cooked according to time-honoured Japanese tradition with subtlety and harmonious flavours. A restaurant where you take time out..

The chef is an Australian who has been living in France for many years. He creates lovely dishes that are well thought out, inventive and very tasty. This 19C building on the banks of the Loire River has moved with the times.