This elegant bistro has an open kitchen where you can watch the chef at work as he creates his inventive dishes that are full of flavour. Good "bistronomy" cuisine.

This restaurant close to Notre Dame church has a bistro-style atmosphere with tables set close together and dishes highlighted on a blackboard. Traditional, seasonal cuisine.

In this medieval building in old Bergerac, the cooking is very much of the present! Regionally inspired flavoursome cuisine with a hint of exoticism. Excellent value for money.

Crispy prawns with peppermint, beetroot guacamole and poitrine de cochon laquée au tamarin (lacquered belly of pork with tamarind), green Puy lentil stew... In this friendly little restaurant in historic Bergerac, the young chef turns his (bright) id..

This exceedingly inviting Périgord setting has exposed stone walls, beams and a fireplace. The food is of course regional... but also features fish.