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Pavillon du Verdurier

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Pavillon du Verdurier : Michelin's recommendations

Bibendum
This pavilion was built after 1918 to store meat which was then in short supply. It is decorated with sandstone mosaics and floral friezes on ceramic squares. Today it is an exhibition centre.

Useful Information

Opening hours :

  • times liable to variation depending on exhibitions, telephone for timetable

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