Corps, standing on the Napoleonic road, can boast the Emperor's patronage. It is also proud fo the Dauphiné countryside : beautiful mountain sceneries, lakes and forests. The Tilleul hotel, in the middle of the village, is a welcoming establishment of great character where it is a pleasure to discover local traditions. In the restaurant, you can enjoy regional flavours. Claude Jourdan, the chef, uses home-grown fruits and vegetables to enhance the rich cuisine of the area and prepares, among other things, gratin dauphinois, chicken with crayfish and jugged pork! In the hotel, you will appreciate the finesse of warm hospitality : 15 spacious and individually appointed soundproofed guest rooms. Car park and garage facilities.