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Restaurants French Alps

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    • 1 Auberge La Cauquière

      7 chemin du Puits-d'Isnard F - 83330 Le Beausset

      Cotation :

      Type of cuisine : modern

      Lunch 18€ - Menu: 27€ (weekday lunch) , 32€ - 40€ - Carte: 44€/54€

      For this former inn, 2014 was the year of renaissance! Its new proprietor and chef concocts contemporary cuisine that is meticulous and flavoursome. Dishes include: pressé de légumes confits et de brousse de brebis, quasi of veal pan-fried with garli..

      2015
    • 2 Le Bistro du Capucin

      1520 rte de Genève F - 74130 Vougy

      Cotation :

      Type of cuisine : Traditional

      Menu: 31€ - Carte: 35€/52€

      Snails cassoulet, dandelion salad with fillets of smoked féra, calf's head or homemade meringues and cream: this Capuchin has a weakness for good home cooking, all at reasonable prices.

      2015
    • 3 Bistrot St-Sauveur

      87 r. St-Sauveur F - 06110 Le Cannet

      Cotation :

      Type of cuisine : Traditional

      Lunch 17€ - Menu: 30€/ 32€ - Carte: 35€/54€ A particularly  interesting wine list

      Black chairs, white curtains: the decor is contemporary, in an attractive pared-down style that is never flashy. The bistro cuisine of the chef is a delight to the taste buds with dishes like pâté en croûte 'grande tradition' or fillet of veal Wellin..

      2015
    • 4 La Forge

      av. Fernand-Barbary F - 06510 Carros

      Cotation :

      Type of cuisine : modern

      Lunch 18€ - Menu: 23€ (weekday lunch) , 32€ - 65€ - Carte: 40€/60€

      The restaurant is housed in what used to be the forge of this medieval village, which is nestled in one of the valleys of Nice's hinterland. Karine, the chef, goes "by instinct", revisiting the classics with a feminine touch (seasoning, pre..

      2015
    • 5 Comptoir du Marché

      8 r. du Marché F - 06000 Nice

      Cotation :

      Type of cuisine : Traditional

      Carte: 27€/44€

      Armand Crespo has done it again: his Bistrot d'Antoine was such a hit that a second eatery was almost a matter of public interest! The name of this pretty, retro bistro says it all - the food is bursting with the colours and fragrances of market fres..

      2015
    • 6 Bistro du Clos

      9 rte d'Opio F - 06650 Saint-Pons

      Cotation :

      Type of cuisine : Mediterranean

      Menu: 23€ - Carte: 22€/35€

      This bistro has real charm with its handsome pared down interior and patio in the shade of the hackberry trees. Under the auspices of its elder brother Le Clos St-Pierre, it proposes delicious Mediterranean fare, with salade niçoise and pâtes aux pér..

      2015
    • 7 Le K'ozzie

      Le bourg, 20 rte de Francin F - 73800 Les Marches

      Cotation :

      Type of cuisine : modern

      Lunch 14€ - Menu: 16€ (weekday lunch) , 32€ - 39€ Carte approx.: 45€

      This inviting and cosy restaurant is run by Maude and Sébastien who met in Australia, which inspired the name. Sébastien concocts fine and delicate dishes, according to his inspiration: cream of pea soup, organic egg and chorizo, and foie de veau au ..

      2015
    • 8 Chez Constant

      24 av. Ravanel-le-Rouge F - 74400 Chamonix-Mont-Blanc

      Cotation :

      Type of cuisine : French modern

      Menu: 27€/ 31€ - Carte: 38€/48€

      Tartare of pollack, Arctic char from the region's lakes with Asian flavours, lime panna cotta... The kitchen team works wonders, whether with the good old regional recipes or more current creations, selecting ingredients with exemplary rigour. The co..

      2015
    • 9 Les Gorges de la Diosaz

      81 r. Mont, lieu-dit Le Bouchet F - 74310 Servoz

      Cotation :

      Type of cuisine : modern

      Lunch 21€ - Menu: 25€ (weekday lunch) , 31€ - 60€ - Carte: 42€/60€

      You can't miss this characteristic chalet and its handsome Alpine woodwork on the road to the Diosaz gorges. The establishment is popular for the chef's generous, flavoursome cooking, mixing seasonal produce with regional twists. Stay overnight in on..

      2015
    • 10 Bistrot d'Antoine

      27 r. de la Préfecture F - 06300 Nice

      Cotation :

      Type of cuisine : Traditional

      Carte: 26€/51€

      Tartine of mullet, tongue with horseradish sauce -the hearty bistro cuisine, with some southern French accents, has foodies hooked. Antoine has a great success on his hands!

      2015
    • 11 Aux Bons Enfants

      80 r. Meynadier F - 06400 Cannes

      Cotation :

      Type of cuisine : Provençal

      Lunch 22€ - Menu: 28€/ 38€ - Carte: 32€/42€

      The owner of this appealing bistro is a true food enthusiast who cheerily upholds his art. He prepares fine Provencal cuisine, along with some more everyday populist options. No telephone and payment in cash.

      2015
    • 12 Café Brunet

      18 pl. Gabriel-Fauré F - 74940 Annecy-le-Vieux

      Cotation :

      Type of cuisine : Traditional

      Lunch 24€ - Menu: 31€ A particularly  interesting wine list

      This café dating back to 1875 is a real haven. It has managed to keep intact its soul of an authentic and convivial bistro (terrace, boules). As time meanders by, enjoy a good hearty meal or tasty little dishes.

      2015
    • 13 Le Bistrot l'Étage

      r. J. -H. -Carle F - 06210 La Napoule

      Cotation :

      Type of cuisine : Provençal

      Menu: 31€ - Carte: 35€/58€

      At the well-named Étage ('Upstairs') at the Oasis restaurant, guests enjoy well-made and sometimes forgotten bistro dishes like blanquette of veal, aioli terrine and beef en daube.

      2015
    • 14 Bistrot des Anges

      r. de l'Ouest F - 06110 Le Cannet

      Cotation :

      Type of cuisine : Traditional

      Lunch 26€ incl. drinks - Menu: 31€/ 41€ - Carte: 45€/72€

      The team from Villa Archange have gone the brasserie route here. Find a modern, elegant decor, sun-drenched set menus and sweets trolley. You will be in seventh heaven.

      2015
    • 15 Le Confidentiel

      24 rte des Moulins F - 74290 Menthon-Saint-Bernard

      Cotation :

      Type of cuisine : modern

      Lunch 27€ - Menu: 31€

      This small restaurant is in the heart of this village overlooking the lake. It serves delicate and subtly flavoured dishes that are a delight for the taste buds! For example, pea gazpacho and saddle of lamb with wild leek.

      2015
    • 16 Les Voiles

      Port Santa-Lucia F - 83700 Saint-Raphaël

      Cotation :

      Type of cuisine : fish and seafood

      Lunch 16€ - Menu: 31€ - Carte: 44€/64€

      On the marina, this restaurant with a nautical decor offers diners the opportunity to admire at their leisure the boats, while embarking on a gourmet journey. On the menu find fragrant and meticulously done market cuisine, such as the tasty terrine o..

      2015
    • 17 La Merenda

      4 r. Raoul-Bosio F - 06000 Nice

      Cotation :

      Type of cuisine : Niçoise

      Carte: 27€/42€

      No telephone booking (you have to go in) and credit cards are not accepted - but the diners who pack this place out every day are not put off thanks to the authentic Niçoise cuisine.

      2015
    • 18 Au Rendez-vous des Amis

      176 av. Rimiez F - 06100 Nice

      Cotation :

      Type of cuisine : Niçoise

      Lunch 21€ - Menu: 28€ - Carte: 34€/50€

      Warm welcome and friendly ambience - that much is obvious from the name! Tasty Niçoise dishes (the menu is deliberately small). Terrace under the shade of a lime tree. Guests can even enjoy a game of petanque!

      2015
    • 19 Le 7

      285 av. Victor-Hugo F - 26000 Valence

      Cotation :

      Type of cuisine : modern

      Menu: 31€ - Carte: 45€/65€

      This excellent new bistro along the famous N7 route bears the hallmarks of the famous Pic family. It features gourmet dishes, such as homemade duck terrine and gambas ravioli with ginger. A chic, lively atmosphere.

      2015
    • 20 L'Arssiban

      253 av. Antoine-Borrel F - 73700 Bourg-Saint-Maurice

      Cotation :

      Type of cuisine : modern

      Menu: 28€/ 49€ - Carte: 41€/66€

      An 'arssiban' is a pine bench-cum-chest - and this piece of furniture, typical of Savoie, is the centrepiece of this inviting chalet decor of stone vaults and wooden tables. Uncompromising and passionate about using fresh ingredients, the chef expert..

      2015

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