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Restaurants Bordeaux

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    • 1 L'Air de Famille

      15 r. Albert-Pitres F - 33000 Bordeaux

      Cotation :

      Type of cuisine : Traditional

      Lunch 16€ - Menu: 18€ (weekday lunch) / 29€

      Not far from the Chartrons neighbourhood, this place has a distinctively local feel, thanks to a decor dominated by wine racks. Meanwhile, in his kitchen, the chef demonstrates his love of ingredients at every turn, creating cuisine that is generous,..

      2014
    • 2 Une Cuisine en Ville

      77 r. du Palais-Gallien F - 33000 Bordeaux

      Cotation :

      Type of cuisine : French

      Lunch 15€ - Menu: 18€ (lunch) , 29€ - 50€ - Carte: 40€/56€

      Chef Philippe Lagraula moved just a hop, skip and a jump from Dax to Bordeaux, and you won't catch anyone in Bordeaux complaining about his arrival! He is now to be found in this bistro, where both decor and dishes are resolutely contemporary: braise..

      2014
    • 3 Dubern - Bistrot Gourmand

      42 allées de Tourny F - 33000 Bordeaux

      Cotation :

      Type of cuisine : French

      Lunch 19€ - Menu: 24€/ 29€ - Carte: 41€/76€

      An aptly named place! There are plenty of tempting treats to indulge in on the menu comprised of bistro dishes, such as Christian Parra's famous boudin noir and yellow tuna steak with puréed carrots. The menu changes every day, giving you the perfect..

      2014
    • 4 Le Bistrot du Gabriel

      10 pl. de la Bourse F - 33000 Bordeaux

      Cotation :

      Type of cuisine : Traditional

      Lunch 22€ - Menu: 29€/ 43€ - Carte: 36€/59€

      The reasonably priced Bistrot du Gabriel offers diners delights such as: beef tartare, smoked salmon, grilled sea bass and entrecôte steak. The dessert trolley is mouthwatering.

      2014
    • 5 Julien Cruège

      245 r. de Turenne F - 33000 Bordeaux

      Cotation :

      Type of cuisine : modern

      Menu: 20€ (lunch) , 31€ - 53€ - Carte: 46€/62€

      Cosy conviviality awaits in this modern inn, serving thoroughly tasty fare. Delicious dishes include: hake roasted with Jerusalem artichokes and turnip puree; and wonderful lemon cheesecake.

      2014
    • 6 7ème Péché

      65 cours de Verdun F - 33000 Bordeaux

      Cotation :

      Type of cuisine : creative

      Menu: 59€/ 89€ - Carte: 75€/95€

      Refinement, elegance and remarkable intimacy (only 20 or so), which sets the scene for fine creative cuisine. Jan Schwitalla has spent a lifetime perfecting his dishes, and the result is a harmonious blend of audacious textures and flavours.

      2014
    • 7 Le Pavillon des Boulevards

      120 r. Croix-de-Seguey F - 33000 Bordeaux

      Cotation :

      Type of cuisine : creative

      Menu: 35€ (weekday lunch) , 80€ - 130€ - Carte: 100€/120€ A particularly  interesting wine list

      Immaculate table linen and a verdant terrace: this pleasant setting is the ideal spot to enjoy fine gastronomy. The chef knows his classic dishes and revisits them with subtlety.

      2014
    • 8 Le Chapon Fin

      5 r. Montesquieu F - 33000 Bordeaux

      Cotation :

      Type of cuisine : modern

      Menu: 39€ (lunch) , 65€ - 98€ - Carte: 80€/119€ A particularly  interesting wine list

      A local institution, equally striking for its 1900s grotto decor as for its fine modern cuisine, which is astutely inventive and delightfully flavoursome. The wine list has a superb selection of Bordeaux vintages.

      2014
    • 9 Le Gabriel

      10 pl. de la Bourse F - 33000 Bordeaux

      Cotation :

      Type of cuisine : modern

      Menu: 120€ - Carte: 90€/110€

      An exceptional setting depicts this establishment in the central pavilion of the famous Place de la Bourse facing the water mirror. Its delightful 18C sitting rooms are perfect suited to the creative, flavoursome cuisine. Look forward to a very speci..

      2014
    • 10 Soléna

      5 r. Chauffour F - 33000 Bordeaux

      Cotation :

      Type of cuisine : modern

      Menu: 41€/ 66€

      With a great track record - including a stint in California, where he met his American wife, with whom he runs the restaurant - this young chef from Bordeaux has created a contemporary restaurant with a gastro feel. On the menu find astute recipes an..

      2014
    • 11 Le Davoli

      13 r. des Bahutiers F - 33000 Bordeaux

      Cotation :

      Type of cuisine : modern

      Lunch 16€ - Menu: 30€/ 56€ Carte approx.: 59€

      The St-Pierre quarter with its little streets, its bars and restaurants and... Le Davoli! A place where food lovers enjoy highly tasty recipes in a contemporary vein, created by a chef who has worked in some fine establishments. Attentive service to ..

      2014
    • 12 Le Vin Rue Neuve

      23 r. Neuve F - 33000 Bordeaux

      Cotation :

      Type of cuisine : modern

      Menu: 18€ (weekday lunch) / 90€ - Carte: 47€/78€

      One of the oldest buildings in the city is located in rue Neuve (or 'New Street') of all places! The chef is passionate about food and wine, and goes all out 'bistronomie' using top-notch market ingredients. A real delight... as is the summer terrace..

      2014
    • 13 Akashi

      5 pl. des Martyrs-de-la-Résistance F - 33000 Bordeaux

      Cotation :

      Type of cuisine : French modern

      Lunch 17€ - Menu: 21€ (weekday lunch) / 38€

      A pleasant surprise awaits you here. Behind the unassuming appearance (a small restaurant room for cheek-to-jowl dining) is a really good restaurant. It is run by Akashi, a young Japanese chef who has converted to French cuisine, with its techniques ..

      2014
    • 14 Gravelier

      114 cours de Verdun F - 33000 Bordeaux

      Cotation :

      Type of cuisine : modern

      Menu: 24€ (weekday lunch) , 39€ - 55€ - Carte: 54€/78€

      A trendy bistro serving inventive cuisine that blends the flavours of southwest France with Asian influences. The decor features robust materials (teak, zinc), bold colours and open kitchens.

      2014
    • 15 Café du Théâtre

      pl. Pierre-Renaudel F - 33000 Bordeaux

      Cotation :

      Type of cuisine : modern

      Lunch 16€ - Menu: 37€/ 49€ - Carte: 45€/52€

      Shades of red and black, an imposing bar, and tasty bistro cuisine distinguished by Basque and Mediterranean touches. There is no let-up for the young chef who serves late into the evening on performance nights.

      2014
    • 16 Moshi Moshi

      pl. Fernand-Lafargue F - 33000 Bordeaux

      Cotation :

      Type of cuisine : Japanese

      Menu: 49€ - Carte: 49€/78€

      The premier Japanese restaurant in Bordeaux! Makis, sushis, plus beef moshi moshi - grilled fillet with fried vegetables... A lovely journey through Japan's culinary delights.

      2014
    • 17 Kuzina

      22 r. Porte-de-la-Monnaie F - 33800 Bordeaux

      Cotation :

      Type of cuisine : fish and seafood

      Menu: 18€ (weekdays) / 27€ - Carte: 32€/43€

      Taking its name from the Greek word for cooking, this small restaurant is attractively decorated with photos of Greece and Crete, from where the owner's family originally hails. The menu, which is inspired by Cretan traditions, focuses on fresh, simp..

      2014
    • 18 La Petite Gironde

      75 quai des Queyries F - 33000 Bordeaux

      Cotation :

      Type of cuisine : Traditional

      Menu: 17€ (weekdays) , 28€ - 41€ incl. drinks - Carte: 32€/55€

      A terrace bordering the River Garonne and plenty of conviviality. Find tasty regional cuisine augmented by a few bistro dishes: a very satisfying formula!

      2014
    • 19 Comptoir Cuisine

      2 pl. de la Comédie F - 33000 Bordeaux

      Cotation :

      Type of cuisine : Traditional

      Lunch 19€ - Carte: 38€/55€

      This chic contemporary bistro has open kitchens and a convivial ambience. The menu is brief but mouthwatering, and the choice of wines by the glass is remarkable.

      2014
    • 20 La Tupina

      6 r. Porte de la Monnaie F - 33000 Bordeaux

      Cotation :

      Type of cuisine : Traditional

      Lunch 18€ - Menu: 38€ incl. drinks (weekdays) / 65€ - Carte: 47€/75€ A particularly  interesting wine list

      Not just a pretty country inn but a veritable institution! Proud of his gastronomic heritage, the lively owner promotes the delights of his region with conviction. Naturally, diners here enjoy generous southwestern cuisine, as well as roast meat dish..

      2014

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