Experience the finest of French cuisine at Les Beaux Arts brasserie, renowned for its fresh shellfish and oysters. The brasserie's terrace overlooking the River Garonne is the perfect place to enjoy an opulent two- or three-course meal.
Named after the nearby fine arts school, the chefs at Les Beaux Arts are indeed veritable artists in the kitchen. Specialities include shellfish, oysters, fresh fish and top quality meats. The brasserie's original Art Nouveau decor has been carefully restored with walnut panelling, huge mirrors and glittering chandeliers creating an air of pure luxury. There are two menu options to choose from: the Discovery menu or the Gourmet menu.
Inclusions :

Discovery Menu:

• A two-course meal (appetizer/main course or main course/dessert)
  Gourmet Menu:
  
• Kir Imperial
• A three-course meal
• A half-bottle of red or white wine
• A half-bottle of mineral water
• Coffee or tea

Sample menu:
Diners may choose one item from each category. Please note that the following menu is intended as a sample offering only; all items are subject to change without prior notice.
Entrées:

• Fish Soup
• Duck Foie Gras
• Six Oysters

Main course:

• Salmon Escalope served with Fried Aubergines and Balsamic Vinegar
• Beef Tartar with French Fries and Green Salad
• Cuttlefish Stew with Tomatoes and Olives

Desserts:

• Crème Brûlée
• Fine Chocolate Cake
• Honey-Flavoured Iced Nougat

Hours of operation:
Daily; noon–2.30 PM and 7 PM–00.30 AM
Note:
Voucher(s) are valid for dining any time between noon-2.30 PM and 7 PM–00.30 AM. Your table is only guaranteed if you arrive before 8 PM; if you wish to dine after 8 PM, you may have to wait to be seated. The above menu is intended as a sample only; all menus are subject to change without notice. Gratuity is included in the listed price, but guests should feel free to acknowledge their waiter or waitress.