A large hearth where fine grilled dishes are prepared before diners' eyes - eating here is an appetising and convivial experience! The morning's catch permitting, the freshest seafood (direct from the tank) takes pride of place on the menu.

This restaurant of the elegant Hotel Normandy offers appealing traditional cuisine. In summer, diners are served in the flower-decked courtyard.

Renowned for its fish and lobster specialities, this institution has been a seafood legend for over 35 years. Chic, nautical-style decor.

Wood panelling, chandeliers, smart wall hangings... Arriving here is like entering a palatial yet very cosy little world. Diners enjoy cuisine that blends the finest ingredients with enticing touches of modernity.

Contemporary bistro in a Franco-Asian vein. Mira (Korean) and Charles (French) work successfully together to produce appealing fusion cuisine. A tasty flight of fancy!

This hushed, contemporary-style restaurant has a real maritime flavour. Its delicious fish and seafood menu offers hints of Asian and Mediterranean influences. Excellent desserts, as well as attentive service.

This 1950s bistro, with a painted ceiling depicting Deauville life and a wooden counter, has plenty of conviviality. It is the ideal place to enjoy a light meal with its fresh and tasty bistro-style.

Near the golf course, Le Club House is a pleasant spot to enjoy appealing traditional cuisine (tartare dishes, salads, pasta). Snack menu until 5pm.

Le 1899 is a chic restaurant offering an unpretentious gourmet experience. It has a deliberately streamlined lunch menu (light meals and snacks), while dinner features appealing dishes based on traditional classics.