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Restaurants Normandy

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    • 1 Chez le Bougnat

      27 r. Gaston-Manneville F - 14160 Dives-sur-Mer

      Cotation :

      Type of cuisine : Traditional

      Menu: 18€ (weekdays) / 29€ - Carte: 25€/50€

      This former ironmonger's has been turned into a cosy bistro that fills up quickly. Old posters on the walls and an astonishing collection of vintage bric-a-brac set the scene for the hearty and flavoursome bistro fare. You would be wise to reserve a ..

      2015
    • 2 Café Mancel

      au Château F - 14000 Caen

      Cotation :

      Type of cuisine : modern

      Lunch 19€ - Menu: 25€/ 36€ - Carte: 29€/46€

      This café in the musée des Beaux-Arts is a feast in every sense. Find a contemporary decor, terrace, jazz evenings and - last but not least - a menu that creatively revisits Normandy regional classics.

      2015
    • 3 La Ferme de la Haute Crémonville

      rte de Crémonville F - 27430 Saint-Étienne-du-Vauvray

      Cotation :

      Type of cuisine : Traditional

      Menu: 29€ - Carte: 34€/53€

      Pastoral beauty at its best at this fine 18C Normandy farmhouse with its terrace, beams and fireplace. Mouthwatering traditional French cuisine, in step with the seasons. Full of country charm.

      2015
    • 4 Sogni D'Italia

      Le Bourg F - 14130 Coquainvilliers

      Cotation :

      Type of cuisine : Italian

      Lunch 12€ - Menu: 15€ (weekday lunch) , 21€ - 39€ - Carte: 26€/53€

      Cross the threshold of this small half-timbered building located by the side of the road, and begin a veritable foray into the tastes of Italy. The chef makes the fresh pasta himself. His gnocchi, accompanied by a slightly spicy tomato sauce with gar..

      2015
    • 5 Auberge du Vieux Puits

      15 av. Alexandre-Dumas F - 76370 Neuville-lès-Dieppe

      Cotation :

      Type of cuisine : French modern

      Lunch 20€ - Menu: 26€/ 48€ - Carte: 37€/60€

      The place exudes a delightful old inn atmosphere, with a few touches reminding you that the ocean is nearby. Ysigny oysters browned with Mimolette, turbot steak roasted in white wine, Grand Marnier soufflé... Generous and tasty dishes made by a chef ..

      2015
    • 6 Le Bouchon du Vaugueux

      12 r. Graindorge F - 14000 Caen

      Cotation :

      Type of cuisine : modern

      Lunch 16€ - Menu: 21€/ 33€ - Carte: 27€/37€

      Behind the simple façade is a Lyon-style bistro serving tasty market sourced dishes that are seasonally inspired. Chalked up on the slate is another delight: a fine selection of wines from small producers.

      2015
    • 7 Bistrot du Pollet

      23 r. Tête-de-Boeuf F - 76200 Dieppe

      Cotation :

      Type of cuisine : fish and seafood

      Lunch 20€ - Menu: 30€ - Carte: 28€/46€

      Let us make no bones about it: in this bistro, it is the sea that decides, and the dishes depend directly on the local catch. Enjoy squid, foie gras du pêcheur, sole du bistro or scallops with lentils. Quality and freshness are the order of the day, ..

      2015
    • 8 Ô Gayot

      2 av. de la Ferté-Macé F - 61140 Bagnoles-de-l'Orne

      Cotation :

      Type of cuisine : French

      Lunch 17€ - Menu: 21€ (weekdays) / 27€ - Carte: 28€/43€

      This chic bistro in a pretty stone house certainly has its finger on the pulse. On the menu find good bistro recipes that change on a weekly basis. These include, soft-boiled egg with cream of mushroom soup and Calvados baba. A taste sensation!

      2015
    • 9 La Rapière

      53 r. St-Jean F - 14400 Bayeux

      Cotation :

      Type of cuisine : Traditional

      Lunch 16€ - Menu: 29€/ 52€ - Carte: 39€/65€

      This restaurant in a 15C building, tucked into a picturesque little street, has earned itself a good reputation. It serves fresh fish, fine local specialities or a sunnier culinary register.

      2015
    • 10 Villa des Houx

      6 av. du Gén. -de-Gaulle F - 76390 Aumale

      Cotation :

      Type of cuisine : classic

      Menu: 17€ (weekdays) , 26€ - 44€ - Carte: 40€/62€

      This hotel restaurant offers generous cuisine with local ingredients. Only the best of produce - fresh fish, delicious cheeses - are used and prepared in a commendably classic style.

      2015
    • 11 L'Écuyer Normand

      23 rte de Paris F - 61300 Chandai

      Cotation :

      Type of cuisine : modern

      Lunch 16€ - Menu: 21€ (weekday lunch) , 31€ - 45€ - Carte: 42€/74€

      The Percheron region is not far from here and the famous horse could be an emblem for this attractive brick inn. The power of nature is harnessed in the cuisine. Try dishes like: grilled beef flank and baby vegetables sautéed with ginger, or homemade..

      2015
    • 12 Le Cheval Blanc

      27 r. de Louviers F - 27490 La Croix-Saint-Leufroy

      Cotation :

      Type of cuisine : Traditional

      Lunch 20€ - Menu: 28€/ 39€ - Carte: 36€/56€

      Traditional French cuisine is on the menu at this attractively rustic country house. Enjoy dishes like chicken liver terrine, stuffed guinea fowl served with foie gras sauce and camembert with calvados.

      2015
    • 13 L'Espérance

      512 r. Abbé-Alix F - 14200 Hérouville-Saint-Clair

      Cotation :

      Type of cuisine : modern

      Lunch 16€ - Menu: 22€ (weekdays) , 30€ - 38€ - Carte: 41€/49€

      Vire tripe sausage, skate wings in browned butter and carrot and cumin mousseline: diners eat well in this charming rustic restaurant. The view over the canal is so relaxing...

      2015
    • 14 La Gazette

      7 r. St-Sauveur F - 27000 Évreux

      Cotation :

      Type of cuisine : modern

      Menu: 24€/ 49€ - Carte: 45€/62€

      Inside this small half-timbered building, the trendy decor harmoniously blends refinement with the charm of timeworn beams. As for the seasonal cuisine, it showcases the finest ingredients. A memorable experience!

      2015
    • 15 La Fine Fourchette

      52 r. Georges-Clemenceau F - 14700 Falaise

      Cotation :

      Type of cuisine : modern

      Lunch 15€ - Menu: 19€/ 58€ - Carte: 38€/63€

      They say that lobsters dread crossing the path of Freddy Costil, the young chef at La Fine Fourchette. But they are not the only animals that should beware: pigs' trotters and calf's head are also on his carnivorous menu. Generous and inventive dishe..

      2015
    • 16 Au Bout de la Rue

      60 r. de la Gare F - 61100 Flers

      Cotation :

      Type of cuisine : modern

      Lunch 19€ - Menu: 23€ - Carte: 30€/48€

      Go to the end of the street to find this rather chic little bistro where a young chef delivers well-crafted and lively cuisine. This might include crab bouillon with fennel and sphere of chocolate with chestnut cream.

      2015
    • 17 Auberge du Prieuré Normand

      1 pl. de la République F - 27620 Gasny

      Cotation :

      Type of cuisine : Traditional

      Lunch 21€ - Menu: 32€/ 45€ - Carte: 43€/54€

      Traditional and well-presented meals are served in this neat and typical half-timbered village inn. Find dishes like: sirloin steak with cream and mushrooms, pan-fried sole, pan-glazed rib steak, and coffee sundae.

      2015
    • 18 Auberge de l'Abbaye

      5 rte de l'Abbaye F - 50450 Hambye

      Cotation :

      Type of cuisine : modern

      Lunch 17€ - Menu: 28€/ 69€ - Carte: 39€/56€

      A few steps from the romantic ruins of Hambye Abbey, this classical hotel-restaurant is now in the hands of a young couple. The chef in fact learned the trade here, before moving on to other fine establishments; now he serves flavoursome traditional ..

      2015
    • 19 La Petite Auberge

      32 r. Ste-Adresse F - 76600 Le Havre

      Cotation :

      Type of cuisine : Traditional

      Lunch 22€ - Menu: 28€ (weekdays) , 31€ - 42€ - Carte: 42€/53€

      This small inn, once a post house, serves delicious, wisely priced regional cuisine. The restored Norman façade is in keeping with the warm, hospitable interior.

      2015
    • 20 L'Angle Saint-Laurent

      2 r. des Bouchers F - 14400 Bayeux

      Cotation :

      Type of cuisine : modern

      Lunch 16€ - Menu: 27€/ 49€ - Carte: 40€/61€

      This smart and appealing setting with exposed stone, painted beams and soft lighting is to be found at the corner of rue St Laurent and rue des Bouchers. Ingredients from the region take pride of place on the menu (Bayeux pork, Normandy oysters...), ..

      2015

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