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Hostellerie du Vieux Logis

Hostellerie du Vieux Logis

Le Guide Rouge
Address :
25 r. Logis du Roy F - 60380 Gerberoy60380Gerberoy
Phone :
0344827166
E-mail :
vieux.logis@free.fr
Website :

Cuisine Traditional

Menu: 26€/ 46€ - Carte: 45€/64€

This restaurant is at the entrance to the old fortified village, now overrun by artists and tourists. Traditional rustic fare is served in a rustic setting.

Useful Information

Main services

  • Meals served in garden or on terrace Meals served in garden or on terrace
  • Private dining rooms Private dining rooms
  • Reserved for non-smokers in all or part of the establishment Reserved for non-smokers in all or part of the establishment

Payment options

  • American express
  • Visa
  • Master card

Opening hours :

Closing: 20 december - 20 january, monday diner, tuesday diner, wednesday, sunday diner. Contact the establishment to check this information.. Contacter l'établissement pour confirmer ces informations.

Ratings summary

Hostellerie du Vieux Logis

Score average

4 opinions

3/5

Review

Summary of opinions

  • excellent (1)
  • good (1)
  • pleasant (0)
  • adequate (2)
  • poor (0)
  • bad (0)
    • Hostellerie du Vieux Logis

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      KATY27

      4/5

      Review information

      • Language: fra
      • Position : With friends

      Pros

      Trop bon ! Rapport qualité - prix ? génial !! Malgré le temps un peu frais nous avons pu prendre notre café au soleil sur la terrasse.... et ramener chez nous du délicieux pain aux céréales " fait maison " un régal...A recommander

      Cons

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    • Hostellerie du Vieux Logis

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      CATHERINE R L

      5/5

      Review information

      • Language: gbr
      • Position : As a couple

      Pros

      Contrary to what we read in the Michelin guide and on the website reviews, our luncheon experience was exceptionally good. Charming atmosphere in a wonderful rustic dining room which perfectly compliments the beauty of Gerberoy. Impeccable service. Highly creative and first rate cooking..imaginative and well priced wine list. Chef owner Laurent Ono-Dit-Bio merits far greater recognition for his talent.

      Cons

      We have no negative comments whatsoever concerning our visit.

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