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Le Village Suisse

Le Village Suisse

Le Guide Rouge
Address :
52 av. St-Jean F - 62520 Le Touquet-Paris-Plage62520Le Touquet-Paris-Plage
Phone :
0321056993
E-mail :
contact@levillagesuisse.fr
Website :

Cuisine classic

Menu: 26€ (weekdays) , 38€ - 80€ incl. drinks - Carte: 44€/72€

The terrace of this attractive villa built in 1905 overlooks the rooftops of the resort's antique shops. Classic cuisine with a modern twist and a focus on seasonal ingredients.

Useful Information

Main services

  • Meals served in garden or on terrace Meals served in garden or on terrace
  • Air conditioning Air conditioning
  • Reserved for non-smokers in all or part of the establishment Reserved for non-smokers in all or part of the establishment

Payment options

  • Visa
  • Master card

Opening hours :

Closing: monday, tuesday lunch. Contact the establishment to check this information.. Contacter l'établissement pour confirmer ces informations.

Ratings summary

Le Village Suisse

Score average

16 opinions

4/5

Review

Summary of opinions

  • excellent (7)
  • good (7)
  • pleasant (1)
  • adequate (1)
  • poor (0)
  • bad (0)
    • Le Village Suisse

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      renard95

      5/5

      Review information

      • Language: fra
      • Position : As a couple

      Pros

      Un menu à 52€ parfait en tous points. Le homard et le turbo cuisinés à la perfection...un cadre très agréable, un service attentif, mais pas trop présent....Une très bonne adresse

      Cons

      L'accès au restaurant mériterait d'être mieux entretenu

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    • Le Village Suisse

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      Hampshire

      4/5

      Review information

      • Language: gbr
      • Position : As a couple

      Pros

      menu gourmand @ €52 was good value for good quality ingredients well cooked. outstanding starter of lobster in butter and ginger sauce and a very good starter of ravioli of langoustine and cepes - the pasta was marginally under cooked but the filling was exact and delicious. our main course was turbot, generous portions and beautifully cooked. it was accompanied by a sauce with langoustines which was too intrusive (the original menu had it with almonds which might have offered a better balance). the vegetables garnishing the dish tasted as though they had been reheated which was a pity. cheese was a good selection, deserts were of high standard. wine list not long but a reasonable selection at fair prices - we had a very acceptable red Sancerre at €36. service was very good, I would commend our waitress for a standard which was worthy of a grand establishment. overall a very enjoyable meal with some minor detractions and would recommend to anyone looking for a good dinner close to the Westminster Hotel.

      Cons

      some minor points (see above) but not significant enough to detract from an enjoyable dinner.

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