Tarragon, basil and rosemary all feature prominently in the delicious Provençal cuisine served at Le Brin d'Olivier. There is a relaxed, rustic decor (exposed beams, open fireplace), and a patio planted with a beautiful olive tree.

On the menu find spiced-up versions of specialities from the South of France using herbs and vegetables grown in the family garden. There are views over the River Ouvèze from some tables.

This charming olive oil mill stands on the banks of the River Ouvèze. The copious traditional cuisine is served either on the veranda or in the elegant vaulted cellar. This establishment offers guestrooms decorated with great care in the style of a f..