Ratings summary

• VAU

  3/4/13,

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  Diadema

  4/5

  Review information

  • Language: deu
  • Position : As a couple

  Pros

  Nach einiger Zeit der Stagnation auf hohem Niveau hat sich im Vau in den letzten beiden Jahren einiges getan. Neue, kreative Gerichte kamen dazu, alte wurden verbessert oder neu kombiniert. Man kann sich dem Eindruck nicht erwehren, das Kolja Kleeberg 2012 noch einmal Gas gegeben hat . Die Aromen der einzelnen Produkte sind gut aufeinander abgestimmt. Der Service ist sehr gut , nicht aufdringlich oder abgehoben. Das Ambiente gleich einem Edelbistro, was durchaus positiv gemeint ist.

  Cons

  Die Tische finde ich teilweise recht klein. Das war es dann aber auch schon mit den Minuspunkten.

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• VAU

  12/30/12,

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  AndreasKiel

  5/5

  Review information

  • Language: deu
  • Position : As a couple

  Pros

  Das 6-Gänge-Menü mit korrespondierenden Weinen hat uns gut gefallen. Der Service ist sehr zuvorkommend. Die persönliche, individuelle Art machen den Service besonders. Jedes mal, wenn wir in Berlin sind ein Muss!

  Cons

  Der Käse-Gang (Frischkäse in einer Waffel und eine Art Hüttenkäse mit Kirschen) war im Vergleich zu den anderen Gängen relativ langweilig und geschmacklich eher lau. Toll wäre es, wenn man innerhalb des Menüs die Möglichkeit hätte sich vom Käsewagen aus den Käse selbst auszusuchen.

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• VAU

  12/15/12,

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  airvault

  2/5

  Review information

  • Language: fra
  • Position : As a couple

  Pros

  Cadre, confort de la salle. Qualite des produits

  Cons

  Service tres lent et indifferent. Cuisine tres moyenne malgre la qualite des produits. Note tres tres elevee... Pas grand choix de vins a part l'habituel Riesling. Je ne le recommande pas.

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• VAU

  10/4/12,

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  valdifalco

  4/5

  Review information

  • Language: ita
  • Position : With friends

  Pros

  good food and nice people

  Cons

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• VAU

  2/10/12,

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  drmatweber

  5/5

  Review information

  • Language: deu
  • Position : Alone

  Pros

  Bin aus dem Südwesten - aber wenn in Berlin - hier u.a. Stammgast. Es war wie immer Super inkl. der Weinkarte

  Cons

  Weiss nicht, was die anderen Rezensenten überhaupt haben?

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• VAU

  9/14/11,

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  Rockman

  5/5

  Review information

  • Language: gbr
  • Position : Alone

  Pros

  The Maître has a lot of experience he knows how to seduce you with the service, the service is elegant and subtle, the wine that they served me was a Hacienda de Halabarda of Spain, one of the bests that I have ever try, the level of the kitchen is great, they used a lot of influences of Mexican kitchen which they use with french and Spanish techniques from the haute cuisine, specially the tartar of lobster with strawberry sauce and guacamole was amazing. they make me feel really confortable.

  Cons

  there was no subtle music outside in the garden

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• VAU

  3/11/11,

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  hebi

  3/5

  Review information

  • Language: deu
  • Position : With family

  Pros

  Cons

  service war nicht gut

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• VAU

  2/28/11,

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  ecos

  3/5

  Review information

  • Language: gbr
  • Position : With friends

  Pros

  We have been at VAU in January, in a group of 7 friends of mixed ages. I had been there once before, couple of years back, dining alone. The service is good, not spectacular, but good. The food selection is also satisfactory, if not that full of imagination. We have particularly enjoyed the design of the place, simple and modern, but very pleasant. Recommended for a relaxed dinner, but without too many expectations. The prices are fair, if a bit on the too expensive for the quality.

  Cons

  The service quality does not match the expectations from a one-star restaurant - the waiters have been skipping and sometimes getting too familiar. The food is a bit on the boring side, like the cook avoids taking risks, but in the end risks to be uninteresting. The cheese selection is also quite poor. One aspect that might offend some clients, although it hasn't bothered us, is that the cook - who is also a popular TV cooking show host - has walked around to greet the guests, but did so selectively, without flavoring us; some might not like this. It is a good restaurant, but not worth a star (yet).

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• VAU

  1/3/11,

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  null

  1/5

  Review information

  • Language: fra
  • Position : With friends

  Pros

  Cons

  Ce restaurant 1 étoile au guide Michelin fait honte à la gastronomie. Le repas de la Saint Sylvestre était un désastre !!! Pour résumer la cuisine : un apprenti cuisinier singeant la cuisine des plus talentueux. J'ai peine à croire que des critiques sont venus dîner dans cet établissement. Le service ne correspond pas aux exigences de ce type de restaurant, mais par dessus tout la cuisine est pitoyable sans originalité et sans saveur. Une immense déception et une adition salée +500 euros avec la boisson pour deux ...

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• VAU

  10/27/10,

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  alxago

  4/5

  Review information

  • Language: fra
  • Position : As a couple

  Pros

  Cadre élégant tout près d'une des plus belles places de Berlin, Gendarmenmarkt. Cuisine originale et intelligente. Service parfait.

  Cons

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• VAU

  10/12/10,

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  null

  4/5

  Review information

  • Language: deu
  • Position : With friends

  Pros

  Gute Qualität des Essens

  Cons

  Service bleibt hinter anderen Sternerestaurants, denn er ist zu aufdringlich.

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• VAU

  8/4/10,

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  null

  4/5

  Review information

  • Language: fra

  Pros

  nous avons passés une excellente service sympathique et cuisine a la hauteur, de belles découvertes vinicoles

  Cons

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• VAU

  8/2/10,

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  purtzel

  2/5

  Review information

  • Language: deu
  • Position : As a couple

  Pros

  Die Weinbegleitung war sehr gut abgestimmt. Das zweite Zwischengericht ("Tappas links und rechts") war hervorragend.

  Cons

  Um nicht zuviel aufzählen zu müssen, kann ich sagen: Wir haben schon schlechter gegessen aber auch schon bedeutend besser, aber noch nie so teuer!

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