In this pretty 15C gabled house, chef Michael Röhm provides a master class in how to create classic cuisine from high quality ingredients with no frills attached. Taste for yourself just how delicious (and reasonably priced) good, old-fashioned craft..

A great place to eat in a modern, informal setting. The American inspired food ranges from salads and sandwiches to pasta dishes, steaks and fish. The riverside tables are highly prized.