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Restaurant Sat Bains

Restaurant Sat Bains

2015
Address :
Trentside, Lenton Ln GB - Nottingham NG7 2SANG7 2SANottingham
Phone :
(0115) 9866566
E-mail :
info@restaurantsatbains.net
Website :

Cuisine innovative

Menu: £75/ £99

Smart, formal restaurant, with an intimate dining room, crisply laid tables and slick, knowledgeable service; incongruously located near a flyover. 7 and 10 course tasting menus feature refined, highly original dishes with playful twists. Lunch is served at the three kitchen tables. Bedrooms are modern.

Useful Information

Main services

  • No dogs allowed No dogs allowed
  • rm Air conditioning Air conditioning
  • Internet access - Wifi Internet access - Wifi
  • Car park for customers only Car park for customers only
  • Private dining rooms Private dining rooms
  • Reserved for non-smokers in all or part of the establishment Reserved for non-smokers in all or part of the establishment

Payment options

  • Visa
  • Master card

Opening hours :

Closed 2 weeks August, 2 weeks late December-early January, 1 week April, Sunday and Monday.. Contacter l'établissement pour confirmer ces informations.

Ratings summary

Restaurant Sat Bains

Score average

2 opinions

4/5

Review

Summary of opinions

  • excellent (1)
  • good (0)
  • pleasant (1)
  • adequate (0)
  • poor (0)
  • bad (0)
    • Restaurant Sat Bains

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      pat15312

      3/5

      Review information

      • Language: gbr
      • Position : As a couple

      Pros

      Room setting, staff attentiveness, interesting tableware, thought process behind dishes, wine matching.

      Cons

      Lacklustre execution of dishes, trying to be "too clever", receptionist at the time (January 2014). Have had far better and far greater value for money meals and single Michelin star outfits. Unfortunately I couldn't recommend them...

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    • Restaurant Sat Bains

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      richcoupe

      5/5

      Review information

      • Language: gbr
      • Position : With friends

      Pros

      The relaxed atmosphere creates a great environment to eat some stunning food! The stand out courses were the lamb with a lamb and seaweed ragu, the slow poached egg (off the great British menu) and the chocolate dessert! The staff were knowledgeable and friendly and the sommelier was fantastic! All in all a great experience.

      Cons

      Very small point I would have preferred to sit in the restaurant rather than the conservatory buy I will know for next time!

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