Family-run restaurant in a historic former Post Office. Stylish, modern interior with classical artwork hung on exposed brick walls. The confident chef prepares tasty local seafood and appealing meat dishes cooked on the Josper grill.

Unusual glass cube overhanging the beach, offering commanding bay views. Immaculate interior with black and white photos and an open kitchen. Dishes are seafood-based; try the daily special of 'fruits de mer' of local fish and shellfish.

Vibrant brasserie run by an experienced owner. Funky bar and vividly decorated dining room with views over the Old Course's 18th hole. Appealing menu of Scottish produce with 'classics', 'pasta' and 'steak' sections; interesting desserts.

Fine dining restaurant within a smart golf resort and spa, boasting views out across St Andrews golf course and the bay. Menus are largely classically based but display some modern touches.

Informal grill restaurant located in a stylish golf resort and spa next to St Andrews golf course. Menus comprise mainly of seafood and steak dishes, with all meats cooked in the Josper oven.