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L'Olivo

L'Olivo

2015
Address :
via Capodimonte 14 I - 80071 Anacapri80071Anacapri
Phone :
0819780111
E-mail :
info@capripalace.com
Website :

Cuisine creative

Menu: 120€ - Carte: 125€/200€ A particularly  interesting wine list

A huge, elegant dining room where the lighting, fabrics and decor create a harmonious sense of style and well-being. The young chef Migliaccio is a standard-bearer for creative Mediterranean dishes that are elegant and sophisticated in style.

Useful Information

Main services

  • Meals served in garden or on terrace Meals served in garden or on terrace
  • No dogs allowed No dogs allowed
  • Air conditioning Air conditioning
  • Reserved for non-smokers in all or part of the establishment Reserved for non-smokers in all or part of the establishment

Payment options

  • American express
  • Diners Club
  • Visa
  • Master card

Opening hours :

Closing: Contact the establishment.. Contacter l'établissement pour confirmer ces informations.

Ratings summary

L'Olivo

Score average

7 opinions

3/5

Review

Summary of opinions

  • excellent (2)
  • good (2)
  • pleasant (0)
  • adequate (3)
  • poor (0)
  • bad (0)
    • L'Olivo

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      null

      2/5

      Review information

      • Language: null
      • Position : Alone

      Pros

      service was excellent, very friendly

      Cons

      Not at all a good experience! Over priced and very below expectations, I have eaten on a 2 stars Michelin before, none was so awful. Service was excellent, but food was horrible, lacked character, flavor, etc.. Tasted liked grandma super when the pour lady did not have enough time to cook.

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    • L'Olivo

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      dr. Aaltonen

      2/5

      Review information

      • Language: gbr
      • Position : As a couple

      Pros

      Service was friendly and good. Two first courses in the 7 course tasting menu was good and risotto as a third course fabulous!

      Cons

      First wine in the pairing for tasting menu odor cork, we had to sent it away - no objections by the sommelier. The main course (slowely cooked pork) was quite a ridiculous portion. Pork was fine but about one cubic centimeter in size (1 cm x 1 cm x 1 cm), and 80 percent of it being fat.

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