Housed within an 18C villa in a small traditional hamlet, this restaurant with a warm rustic ambience serves regional cuisine. The Gioie del Borgo (home produced salami and sausages), barley and bean soup, and homemade ice cream are all highly recomm..

You will want to try everything in this restaurant! From the crab and Jerusalem artichoke ravioli to the tuna steak cooked with courgettes and salmoriglio sauce, and the tiramisù al croccantino. Choices have to be made however - which gives you a goo..