The Estonian origins of one of the owners accounts for the Nordic style decor. This friendly restaurant serves landfood and seafood. Try the excellent meat or fish brochettes.

Various simple, elegant rooms, with refined simplicity, in a centrally located restaurant, whose kitchen produces imaginative versions of Ligurian cuisine.

Under the characteristic 15th Century vaults of a trattoria which has been here since 1946, a "classic" town restaurant, you will be able to taste a simple seafood and Genoese cuisine

This panoramic restaurant is situated on the third floor of the Millo building in the old port. It serves simple cuisine inspired by the region and by the Eataly brand. For more informal dining, try one of the many Eataly-themed outlets elsewhere in ..

Located next to the Aquarium and new area of the Old Port, you will be warmly received. Local cuisine with fragrant fish dishes. Informal, convivial atmosphere.

This informal restaurant, which is also a wine bar and fishmongers, offers a pleasing contrast between the old and the new. It is situated in one of the narrow streets opposite the Aquarium. Not surprisingly, fish and seafood dominate the menu.

On the outskirts of the historic town centre, a restaurant in "marina" style, frequented by a regular clientele, who appreciate its fish specialities.

Two well-lit rooms with modern furnishings and contemporary paintings located in a traditional establishment, established in town since 1938; tempting fish dishes amongst other things.

The new enthusiastic management has succeeded in revitalising this pleasant trattoria in the Principe area; the menu is inviting, with Genoese dishes and new creations.

Volta la carta is an extremely allegoric song: behind every figure there is a hidden character. A pleasant and well-kept decor is concealed behind the door of this establishment where you can sample interesting, mostly seafood, dishes.

A small bistro style establishment, built originally as a wine bar and later transformed into a restaurant as well: an ideal location for wine lovers and homemade Ligurian cuisine.

In an area near the Trade Fair, a large, elegant restaurant with panelling and iron lamps, frequented by regulars and lovers of well prepared traditional and seafood cuisine.

High class establishment for fish lovers. In the two small but elegant dining rooms the patron will have you sample the most exquisite seafood prepared by his wife.

Fish, seafood and Ligurian specialities take pride of place in this new, small restaurant not far from the Fiera exhibition centre. The fried breaded anchovies are highly recommended.