This elegant restaurant located on a quiet piazza only a short distance from the Santuario proposes some fine specialities that draw their inspiration from the daily arrival of fresh fish.

Despite its name ('bettola' in Italian implies somewhere scruffy and downmarket), this central restaurant situated opposite the station is friendly and charming. The young chef prepares simple dishes that are typical of the Campania region.

This restaurant-pizzeria is in a building that is vaguely reminiscent of a farmhouse. Stylish, modern surroundings and competitive prices.