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Results 41 to 53 on 53
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Gianduiotto of Turin, a history of quality
I - Torino
There can be few culinary products so intrinsically associated with their region of origin as the Gianduiotto with Turin. Conceived from the expertise of master Piedmont chocolate makers, the chocolate is established as a renowned..
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The village of Savogno in Val Bregaglia
I - 23020 Savogno
What’s the use of a village with no access road? When you are considering a visit to Savogno, you can’t help asking yourself that question. To which, of course, there is no answer: it is a choice that a small community has defende..
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Pizzarium and Roman pizza
I - Rome
In Rome, pizza lays claim to a specific identity. It is available not only in numerous classic establishments, but also “by the slice” in hundreds of little shops.
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The Venetian hinterland, its towns and their ramparts
I - Bassano del Grappa
From the 15th century, Venice turned its attention landwards and for a long time dominated its hinterland, which supplied it with foodstuffs.
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The Venice Lagoon by Pénichette
I - venise
It’s a bit of a “chicken and egg” situation. Without the lagoon, Venice would not be Venice but without Venice, the lagoon would not be a lagoon. 550 km² of water – in other words one of the biggest lagoons in the world: a watery ..
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A gourmet stroll in Parma
I - Parme
The town of Verdi and Toscanini is to be savoured in small doses, like an operatic aria, or rather like a glass of nicely chilled Lambrusco served on the terrace of a trattoria... Parma, with all due respect to Milan which would g..
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The white Alba truffle road: address book
I - Barbaresco
A selection of addresses to make your stay even more pleasant...
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The touristic white Alba truffle road, inaugurated in 2005, crosses the provinces of Alessandria, Asti and Cuneo in Lower Piedmont. Tuber magnatum pico, a magical mushroom, grows in this most epicurean wine and gastronomy terroir.
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Oltrarno: address book
I - Firenze
A selection of addresses to make your stay in Florence even more pleasant...
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A tour through Campania
I - Amalfi
If you're going to Naples and Capri this summer, take advantage of your trip to visit Campania!
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Siena and fine food
I - Siena
In Siena, Tuscan cuisine is essentially one of peasant origin, nutritious and simple, which can be sampled on a street corner, on the terrace of a trattoria, with a carafe of chianti classico.
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Siena, the Tuscan gem
I - Siena
If Florence is the historic cradle of the Renaissance, Siena is a work of art in itself... Submerged in the Tuscan countryside, Siena represents something privileged in Italy: a perfectly preserved medieval town kept alive by the ..
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Castello: the Venetians' Venice!
I - venise
You may feel the urge to escape the crowds and put some distance between yourself and the jam-packed Piazza San Marco. Rest assured, life continues as normal in the Venetians' Venice, for example in Castello, a bustling working-cl..
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