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Dom Sebastião

Dom Sebastião

2016
Address :
Rua 25 de Abril 20 P - 8600-763 Lagos8600-763Lagos
Phone :
282 780 480
E-mail :
restaurante.dsebastiao@net.vodafone.pt
Website :

Cuisine Traditional cuisine

Carte 25/35 €

A pleasant and interesting restaurant in a part of town with lots of competition. The focus is on more traditional Portuguese cuisine, which is well presented and served in abundant portions. The star turn is the fish of the day, which is presented at your table before being cooked.

Useful Information

Main services

  • A particularly  interesting wine list A particularly interesting wine list
  • Meals served in garden or on terrace Meals served in garden or on terrace
  • Air conditioning Air conditioning
  • No dogs allowed No dogs allowed
  • Private dining rooms Private dining rooms

Payment options

  • American express
  • Diners Club
  • Visa
  • Master card

Opening hours :

Closing: 24 november - 25 december.. Contacter l'établissement pour confirmer ces informations.

Ratings summary

Dom Sebastião

Score average

3 opinions

4/5

Review

Summary of opinions

  • excellent (2)
  • good (0)
  • pleasant (0)
  • adequate (1)
  • poor (0)
  • bad (0)
    • Dom Sebastião

      ,

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      jbkz

      2/5

      Review information

      • Language: fra
      • Position : As a couple

      Pros

      Bien placé, au cœur de la rue touristique pavée de restaurants. La carte des vins est bien fournie.

      Cons

      restaurant très, trop touristique, la qualité n'est pas au RDV. service très moyen. rapport qualité prix exécrable. Déçu.

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    • Dom Sebastião

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      gourmet 75

      5/5

      Review information

      • Language: fra
      • Position : As a couple

      Pros

      Voila un vrai bon restaurant, qui assure une très belle cuisson des viandes et poissons, sans chichis ni tralala. ils font confiance aux produits, ils ont raison! la plus belle carte des vins de la region! bravo!

      Cons

      la bande musicale peu inspirée distillée en fond, qui gâche un peu le plaisir...

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