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Italiano Portugal and Madeira
Things to see and do
- Portugal and Madeira Travel guide
- Cities and Regions (162)
- Tourist attractions (736)
- Travel routes (8)
Organise your stay
Nearby Restaurants
-
Adega da Quinta
Cotation :
Type de cuisine : regional -
Vila do Peixe
Cotation :
Type de cuisine : fish and seafood -
Casa Mãe
Cotation :
Type de cuisine : Traditional
Nearby hotels
-
Cavalarica de Chancelaria from55 €
Book -
Quinta do Ribeirinho from100 €
Book -
Monte Filipe Hotel from40 €
Book
Things to do nearby
-
Full-Day Évora and Esporão Tour with Wine Tasting
- 101 €
- Book
-
Full-Day Deluxe Tour of Sintra including a visit to Pena Palace and Lunch
- 65 €
- Book
-
- 32 €
- Book
Bacchus :
Nearby tourist sites
Bacchus
Bacchus
- Address :
- Rua José Joaquim da Costa P - 9325-034 Estreito de Câmara de Lobos9325-034Estreito de Câmara de Lobos
- Phone :
- 291910530
- E-mail :
- quintaestreito@charminghotelsmadeira.com
- Website :
- http://www.charminghotelsmadeira.com
Cuisine international
Menu: 40€ - Carte: 45€/57€
Useful Information
Main services
Superb view
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Meals served in garden or on terrace
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Garden
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No dogs allowed
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Covered swimming pool
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Swimming pool
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High speed connection
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Hotel garage (additional charges in most cases)
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Car park for customers only
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Equipped conference hall
Payment options
- American express
- Diners Club
- Visa
- Master card
Ratings summary
Summary of opinions
- Bacchus
,
Report abuse
gourdan
4/5
Review information
- Language: fra
- Position : Alone
Pros
très bon restaurant, cuisine raffinée et originale. belle liste de vins .accueil très agréable et accueillant,le personnel parle français, anglais et allemand. belle décoration.
Cons
portions parfois un peu juste. prix des vins au niveau français.
- Bacchus
,
Report abuse
antoinelux 3/5
Review information
- Language: fra
- Position : As a couple
Pros
pas digne d'etre dans le guide
Cons
carte en papier cheap et peu fourni avec 2 entrees, 2 poissons, une viande de canard (non dispo le 17/10/2010) et de porc, 2 desserts. pain de super marché, biscotte et beurre en barquette servi dans un cendrier. filet de dorade au gout de moru, legumes acides: les plats semblent rechauffés. gateau de chataigne ennuyeux à mourir. restaurant à éviter!
