Accessible from two streets, although the most used entrance is on Plaza de la Catedral, where the restaurant has its terrace. Traditional cuisine with a regional flavour, including classic rice dishes and soups.

This restaurant has a superb location in the cathedral square with a tapas bar at the entrance and a modern dining room. Contemporary cuisine alongside a menu that remains faithful to local traditions.

In the most popular area for tapas. A low lodge-type construction, with a wooden ceiling, contemporary decoration and a terrace in summer. Full menu of tapas and larger bar snacks.

Situated in a 15th century house that preserves all the sobriety of Castilian decoration. Rustic lounges with an abundance of wood and exposed beams. A good wine list.

Country-style tapas bar that preserves the original exposed brick and stone walls. It has a dining room and stands out for the quality of its bar snacks and its charcoal-grilled meat.

Business with a good reputation which in the same building has a bar-café and delicatessen shop. Spacious dining room Castilian in style, with good table service and wood-burning stove.

This establishment is directly run by its owners. It has a colourful, well-arranged dining room with an attentive team of waiters. Chef's own creations and a select wine list.

This contemporary establishment with modern decoration is run by a friendly couple that both work in the kitchen. Sample signature dishes using seasonal produce and a healthy wine cellar.

It has a bar with two wood stoves on show, a classical-Castilian dining room and a banqueting hall in the basement. From its menu we can highlight the roast lamb and fish dishes.