A family business that has returned to its roots. A café and three modern dining rooms on the first floor. Regional cuisine updated with seasonal produce.

Restaurant with elegant façade, which prepares cuisine based on regional and traditional dishes. In addition to the main dining room, it has another room and two private ones in the basement.

In a narrow street in the old part of town, with entrance through a public bar. Room with excellent décor on the 1st floor, with select furnishings, serving an extensive menu.