Things to see and do - Puebla de Sanabria
Puebla de Sanabria Travel guide
Puebla de Sanabria : Michelin's recommendations
Puebla de Sanabria is a pretty mountain village with whitewashed houses and tiled roofs, set on a hillside dominated by the 15C castle of the Count of Benavente, The late-12C red granite church features a doorway with simple decorative spheres.
Tourist attractions Puebla de Sanabria : Things to see and do
E - 14800 Puebla de Sanabria
This valley forged by glacial erosion is a natural park an has many rivers running through its vegetation of bushes. The region is famous for hunting and fishing.
E - 49300 Puebla de Sanabria
At 1,028 m altitude, the largest glacial lake in Spain is used for all watersports and trout fishing.
Hotels Puebla de Sanabria
Carretera Nacional 525 - Km.84,300 E - 49396 Castro de Sanabria
Prix Prices from : 50 €
Set close to the Lago de Sanabria natural park, the Hotel Meleiros offers peace and wonderful views. It is close to the A-52 motorway, and offers free onsite parking. The rooms in the Hotel Meleiros have wooden floors and elegant décor. They also ha..
Avenida Lago de Sanabria, 8 E - 49300 Puebla de Sanabria
Prix Prices from : 80 €
Elegantly furnished and beautifully set, this Parador is modern and stylish and just 12 km from Lake Sanabria - the biggest glacial lake in Spain. Enjoy fine cuisine and a lovely garden with swimming pool. The welcoming interiors of the Parador de P..
Calle Padre Vicente Salgado ,24 E - 49300 Puebla de Sanabria
Tierra De Lobos is located in Puebla de Sanabria, 20 minutes' drive from the Spanish-Portuguese border. It has a restaurant serving traditional grilled meat which you can enjoy on the terrace. The rooms at Tierra de Lobos feature free WiFi, a TV and..
Restaurants Puebla de Sanabria
av. del Lago 18 E - 49300 Puebla de Sanabria
pl. Mayor 13 E - 49300 Puebla de Sanabria
Eat well and inexpensively at this restaurant just a few steps from the castle. The traditionally based à la carte menu will come as a pleasant surprise thanks to its focus on locally sourced products (veal, salmon trout, broad beans).