Plaza 23 enjoys an unbeatable location on the main square, with a small tapas bar on the ground floor and a dining room upstairs overlooking the main square. Modern cuisine with traditional roots.

The Casa Vallejo enjoys a longstanding reputation in the city. It has a popular tapas bar at the entrance and a neo-rustic dining room in the basement, where the focus is on updated traditional cuisine.

A classic address in the city that has successfully adapted its decor and cuisine to the changing times. Nowadays, traditional meats and roast dishes share the limelight with new recipes and re-interpreted versions of classic favourites. These showca..

A centrally located restaurant with a busy tapas bar. Several classically furnished dining rooms adorned with rustic effects, as well as two private rooms. Traditional menu with an emphasis on fish and seafood.

Well run by the couple that owns it, Le Sablon has a meticulously furnished and classically elegant dining room. The cuisine is based around an international menu with numerous game dishes in season.

Ideal for those who enjoy freshly prepared tapas. This simple eatery stands out for its dedicated hard work in the kitchen. Enjoy the fresh and contemporary dishes that have great attention to detail and show a personal touch. High quality ingredient..

La Cocina de Toño comprises of a good tapas bar, a main dining area with a neo-rustic Castilian-style decor, as well as one private room. The excellent traditional menu encompasses modern flair and Basque influence.

Although modest in size this restaurant is unique and welcoming. It has a decor that combines exposed brick, ironwork, and a variety of designer details. Contemporary cuisine.

A restaurant with a single small dining room, contemporary in style, with modern paintings adorning the walls. The interesting and innovative cuisine is centred around three tasting menus, from which guests can also order individual dishes.

A rustic-style restaurant with a bar, a few tables for tapas and a compact dining room. Choose from tapas made on the spot or a selection of traditional dishes with a creative touch.