Delicious, contemporary dishes made from good products, together with an excellent wine selection. The lunchtime menu is simpler. The Bünderstube and Grischunstübli are equally appealing.

A homely and lovingly decorated restaurant. The old craftsmanship, including original carved woodwork, wall and ceiling paintings and inlay work, is well worth a visit. Good, plain food.

The restaurant is divided into two cosy dining rooms and a wonderful Mediterranean-style conservatory. The menu favours classic French cuisine.