The smoke-free Hotel Hauser can be found in the heart of St. Moritz close to the famous boutiques, such as Bucherer, Armani, Bogner, Versace and many, many more. The cable car to the ski pistes can also be reached on foot in 5 minutes. The Hotel Hauser has been run by the Hauser family since 1955, and became famous due to its fine home-made confectionery and desserts, and especially for its Engadine Nusstorte (nut and caramel pie), available at the hotel shop. To add to the culinary delights, the Hotel Hauser has a restaurant with terrace on the ground floor, where Australian cuisine is one of the many specialities served alongside regional and national dishes.