This small, modern and attractive restaurant occupies one of Sion's historic buildings - the Supersaxo house that dates from 1505. The loggia has a charming atmosphere, while the menu features delicious seasonal cuisine.

This traditional restaurant nestling in the shade of the castle offers one of the most attractive terraces in medieval Sion. Valère is not the name of the chef, as you might expect (he comes from Nancy), but the name of the basilica. A fair distance ..

Enjoy delicious Mediterranean-style cuisine in this restaurant housed in an early 20C building. Dishes include risottos, polenta, rabbit stuffed with feta cheese and beef fillet with tapenade. Good value for money.