In this former industrial cheese factory that has been completely renovated, you can visit the cellars where the cheese is kept, the salting area, an exhibition on local life, a video on cheesemaking and galleries overlooking the demonstration room where modern Gruyère is made in 35 kg blocks.

This intimately arranged museum illustrates the rich human past of this area from the 12-19C. There are many objects such as parchments and photographs, and several reconstructions, including a forge, kitchen and country bedroom. In two nearby buildings, there is a reconstruction of a mountain chalet and cheesemaking workshop and a carpenter's workshop. Standing at the top of the town, the Etambeau chalet contains exhibitions of local architecture.

Still in its walls surrounded by pointed towers and covered in vines, this 13C castle was rebuilt by the people of Berne in the 15C and restored recently. It houses the museum of vineyards and winemaking, which contains objects and tools from the 17-20C. The covered walkway still contains some fine multicoloured paintings of flowers and fruit.