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Restaurants Chicago

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    • 1 Hopleaf

      5148 N. Clark St. USA - Chicago, IL 60640

      Cotation :

      Type of cuisine : Gastropub

      Between $25 and $50

      Perfectly ordinary from the outside, Hopleaf thrives as a labor of love for owners, Michael and Louise. Named after a pale ale brewed in Malta, this serious tavern has beer and food fans in raptures over their stirring selection of sips, snacks, and ..

      2015
    • 2 Mana Food Bar

      1742 W. Division St. USA - Chicago, IL 60622

      Cotation :

      Type of cuisine : Vegetarian

      Under $25

      Feeling like your body needs a jump-start? Mana, whose name translates to "the life force coursing through nature," is a good place to get your mojo back. Though welcoming to vegans, vegetarians, gluten-free diners, and anyone who's looking..

      2015
    • 3 Paramount Room

      415 N. Milwaukee Ave. USA - Chicago, IL 60654

      Cotation :

      Type of cuisine : Gastropub

      Between $25 and $50

      Though a few blocks north of the hot-and-heavy Fulton Market food scene, Paramount Room holds its own on this road less-traveled, thanks to elevated pub grub and a superior beer list. This soaring multi-level tavern lets you choose your style of hang..

      2015
    • 4 Spacca Napoli

      1769 W. Sunnyside Ave. USA - Chicago, IL 60640

      Cotation :

      Type of cuisine : Pizza

      Under $25

      Long before Chicago deep-dish, Italy was famous for its Neapolitan pies. The "Vera Pizza Napoletana" sign at Spacca Napoli's door proclaims that this is the real deal, Naples-certified pizza, thanks to its authentic pizzaiolo, Jonathan Gold..

      2015
    • 5 Belly Shack

      1912 N. Western Ave. USA - Chicago, IL 60647

      Cotation :

      Type of cuisine : Fusion

      Under $25

      Belly Shack's concise menu is an eclectic Asian-Latin mash-up that reflects the Korean and Puerto Rican backgrounds of Chef Bill Kim and his wife, Yvonne Cadiz-Kim. Place your order and take a number—a metal stand that looks like it was made by a hig..

      2015
    • 6 Chilam Balam

      3023 N. Broadway USA - Chicago, IL 60657

      Cotation :

      Type of cuisine : Mexican

      Between $25 and $50

      Duck into Chilam Balam's subterranean dining room, where low ceilings and a perpetually full house keep conversation levels high. Servers weave through a tight mosaic of tables with pitchers of virgin sangria and limeade from the tiny bar (consider b..

      2015
    • 7 Smoque BBQ

      3800 N. Pulaski Rd. USA - Chicago, IL 60641

      Cotation :

      Type of cuisine : Barbecue

      Under $25

      At this unassuming barbecue joint set upon a dull corner in Irving Park, the focus is more on food than ambience. This may be a take-a-number counter service, but after one forkful of meltingly tender brisket, smoked for 15 hours, you won't be giving..

      2015
    • 8 Cumin

      1414 N. Milwaukee Ave. USA - Chicago, IL 60622

      Cotation :

      Type of cuisine : Indian

      Under $25

      This proudly-run blend of Nepalese and Indian eats sits among a plethora of bars, coffee shops, and vintage stores in boho-centric Bucktown. While fans of the sub-continent love Cumin for its clean and modern surrounds, linen-lined tables struggle to..

      2015
    • 9 Arami

      1829 W. Chicago Ave. USA - Chicago, IL 60622

      Cotation :

      Type of cuisine : Japanese

      Between $25 and $50

      Window displays of dangling bamboo, moss, and soft river stones offer an inviting and very serene retreat at Arami. Inside, a long sushi bar and skylights cut into cathedral-like ceilings enhance the minimalist space framed with pale-green walls. Thr..

      2015
    • 10 Jin Thai

      5458 N. Broadway USA - Chicago, IL 60640

      Cotation :

      Type of cuisine : Thai

      Under $25

      As if Jin Thai's location in the shadow of Edgewater's Saint Ita bell tower isn't holy enough, Buddhist monks blessed this small restaurant before it opened in 2011. Owners Chai and Jin Roongseang keep the front and back of the house in harmony, whil..

      2015
    • 11 TAC Quick

      3930 N. Sheridan Rd. USA - Chicago, IL 60613

      Cotation :

      Type of cuisine : Thai

      Under $25

      Only a short jaunt from Wrigley Field, this modest, modern corner spot hides a secret behind its windowed façade: some of the most authentic Thai cooking in Chicagoland. Loyal followers fill every seat in the minimal dining room framed by tall window..

      2015
    • 12 Lao Hunan

      2230 S. Wentworth Ave. USA - Chicago, IL 60616

      Cotation :

      Type of cuisine : Chinese

      Under $25

      A quote from infamous Mao Zedong, "Serving the People," acts as Lao Hunan's unofficial motto. Servers in Red Army uniforms patrol the dining room displaying images of The Chairman. This unapologetic homage is off-putting to some, but doesn'..

      2015
    • 13 Au Cheval

      800 W. Randolph St. USA - Chicago, IL 60607

      Cotation :

      Type of cuisine : American

      Between $25 and $50

      This corner bar on Randolph Street's restaurant row may be dim, but it's got a few glittering edges. The reel-to-reel in the doorway lends a retro feel, but the rest is decidedly cushy. Late-night revelers prefer to sit at tufted leather booths or sa..

      2015
    • 14 Sushi Dokku

      823 W. Randolph St. USA - Chicago, IL 60607

      Cotation :

      Type of cuisine : Japanese

      Between $25 and $50

      Creatively adorned nigiri is the featured attraction at this hip sushi-ya that's all wood planks, stainless steel, chunky tables, and hefty benches. Just one piece of Sushi Dokku's supple cuts showcasing quality and technique is not enough—thankfully..

      2015
    • 15 Mott St.

      1401 N. Ashland Ave. USA - Chicago, IL 60622

      Cotation :

      Type of cuisine : Fusion

      Between $25 and $50

      New Yorkers know Mott Street as the bustling artery in the heart of Chinatown, but to Chicagoans the name connotes something off the beaten path. Inspired by the night stalls of Asia, this funky joint set in a red building incorporates a chicken wire..

      2015
    • 16 County

      1352 W. Taylor St. USA - Chicago, IL 60607

      Cotation :

      Type of cuisine : Barbecue

      Under $25

      Go ahead; guess which building on this block of Taylor belongs to County. If you chose the one done up in gingham, you're on the money. Chef Michael Kornick's barbecue-focused outpost exudes pure Americana, and is dressed in deep mahogany-tinted wall..

      2015
    • 17 Azzurra EnoTavola

      1467 N. Milwaukee Ave. USA - Chicago, IL 60622

      Cotation :

      Type of cuisine : Italian

      Between $25 and $50

      If you squint your eyes upon entering this homage to Italy's edible and drinkable treasures, you can almost believe you're in Portofino. Clusters of Victrola phonograph horns-turned-light fixtures hang from pressed-tin ceilings, illuminating the warm..

      2015
    • 18 Dusek's (Board & Beer)

      1227 W. 18th St. USA - Chicago, IL 60608

      Cotation :

      Type of cuisine : Gastropub

      Between $25 and $50

      Housed in Thalia Hall, a former theater and public hall, Dusek's has room to be a triple threat. The dining room is on the main floor, while the upstairs is a live music venue with a subterranean bar pouring a strong selection of classic and contempo..

      2015
    • 19 TWO

      1132 W. Grand Ave. USA - Chicago, IL 60642

      Cotation :

      Type of cuisine : American

      Between $25 and $50

      This urban interpretation of a Midwest tavern was set up by two owners, features two chefs, second-hand furnishings, and an address whose last digit is—you guessed it—the number two. Step past the vintage Toledo scales to arrive at this reclaimed woo..

      2015
    • 20 Parachute

      3500 N. Elston Ave. USA - Chicago, IL 60618

      Cotation :

      Type of cuisine : Korean

      Between $25 and $50

      A rollicking spin is given to Korean cuisine at Avondale's newfangled mom-and-pop operation. Chefs Beverly Kim and John Clark, aided by a talented support staff, apply their mutually impressive backgrounds to conjure up a creative carte. Crisp slices..

      2015

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