Aroma Kitchen & Wine Bar is a welcoming spot that radiates an amiable vibe from its edge of the Village, thanks to co-owners Alexandra Degiorgio and Vito Polosa. Simple, warm, and rustic, the intimate room's focal point is its dark wood dining counter. On a warm, sunny day, the space opens to provide additional sidewalk seating and thereby alleviates the throng of enthusiastic regulars. This wine bar menu begins with a host of hearty appetizers like juicy meatballs with a fragrant Neapolitan ragù and scamorza, along with expertly prepared pastas like Di Palo ricotta cavatelli tossed in a braised oxtail sugo, studded with zucchini and earthy cremini mushrooms. The unique and fairly priced wine list contains many varietals rarely found outside Italy.