Much more than a steakhouse, this upbeat and versatile spot is sure to exceed expectations. Note that the first sign of the "excess" is evidenced in entrée-sized starters, like their signature chopped salad and clams Casino, as well as a Flintstone-sized, Roquefort-crusted filet mignon. Pleasant surprises are equally evident in crowd-pleasing and carb-worthy offerings like bacon gnocchi (weight can be gained by just reading this menu). Lunchtime includes the "angry shrimp" cobb salad and M&P lobster roll. Enormous wine glasses and peppermills likewise imply that more is more—a philosophy that, unfortunately extends to the check. Nonetheless, it is jammed with an expense-account crowd, and the bar remains very popular post-work.